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    通威股份有限公司

    企业EST. 1995
    419论文总数
    1,521引用总数

    (以下范围不含前置许可项目,后置许可项目凭许可证或审批文件经营)饲料加工;水产品加工;屠宰及肉类加工;食品制造业;兽用药品制造;农林牧渔专用机械制造;化学原料和化学制品制造业;光伏设备及元器件制造;电池制造;燃气、太阳能及类似能源家用器具制造;计算机制造;非金属矿物制品业;(以上经营项目仅限分支机构经营)渔业、畜牧业;畜牧服务业、渔业服务业;兽药经营;太阳能发电;电力供应;电气安装;工程设计;科技推广和应用服务业;废弃资源综合利用业;环境治理业;商品批发和零售;租赁业和商务服务业;进出口业;互联网信息服务。(依法须经批准的项目,经相关部门批准后方可开展经营活动)

    论文量&引用量时间轴

    机构学者

    排序
    JunLing Gao
    JunLing Gao
    论文:58引用:0H-index:0
    YaoMin Liu
    YaoMin Liu
    论文:51引用:0H-index:0
    FengPing Zhang
    FengPing Zhang
    论文:43引用:0H-index:0
    Qiping Gao
    Qiping Gao
    论文:38引用:0H-index:0
    Mei Li
    Mei Li
    论文:28引用:0H-index:0
    Xiaoru Chen
    Xiaoru Chen
    Healthy Aquaculture Key Laboratory of Sichuan Province, Tongwei Co., Ltd
    论文:23引用:0H-index:0
    ZongWen Wu
    ZongWen Wu
    论文:23引用:0H-index:0
    Qinlang Liang
    Qinlang Liang
    College of Fisheries and Life Science, Shanghai Ocean University
    论文:19引用:0H-index:0
    Dan Xiao
    Dan Xiao
    论文:19引用:0H-index:0

    论文(419)

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    1Effects of fermented feed on growth performance,muscle quality,antioxidant capacity and intestinal microflora in Procambarus clarkii
    YAO Haihang,CHEN Xiaoru,YUAN Hanwen, LUO Kai,FANG Liu, CHEN Yi,GAO Weihua,TIAN Juan, LIU Yongsheng

    To explore the feeding effect of fermented formula feed in red swamp crayfish(Procambarus clarkii),unfermented and fermented feeds were fed to juvenile P.clarkii[initial body weight(4.91±0.18)g]in an indoor circulating water system for eight weeks.The effects of fermented feed on growth,muscle quality,digestion,anti-oxidant capacity,and intestinal flora structure of P.clarkii were analyzed.The results showed that,① the dissolu-tion rate of fermented feed was significantly lower than that of unfermented feed.② The fermented diet signific-antly increased weight gain rate,and specific growth rate.Furthermore,it decreased feed conversion ratio,but had no significant effect on survival rate,hepatosomatic index(HSI),flesh content,and body composition.③ The fer-mented diet significantly improved muscle hardness,elasticity,chewiness and stickiness of P.clarkii,and decreased adhesion.④ The fermented diet significantly increased the activities of trypsin and lipase in hepatopan-creas and intestinal tract,the activities of superoxide dismutase,acid phosphatase,and alkaline phosphatase in serum and hepatopancreas,and the total antioxidant capacity of the hepatopancreas.⑤ The fermented feed signi-ficantly increased the length and width of intestinal villi.⑥The fermented feed improved the intestinal microbial structure of P.clarkii,significantly increased the relative abundance of Firmicutes and Actinobacteria,and increased the diversity of intestinal flora.Overall,the fermented feed effectively improved the growth perform-ance,muscle quality,digestion,and antioxidant capacity by improving the intestinal tract tissue structure and chan-ging the structure of intestinal microorganisms of P.clarkii.

    2023Journal of Fisheries of China(2023)引用:1
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    2Pathogen isolation,identification and pathomorphological observation of ulcerative syndrome of largemouth bass in winter and spring
    HUANG Bowen,XIANG Fei,TIAN Ziqi,GENG Yi,OUYANG Ping,HUANG Xiaoli,CHEN Defang, YANG Tao
    2023Journal of South China Agricultural University(2023)引用:1
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    3
    袁仕华,干胜道, 刘想
    2023Communication Of Finance and Accounting(2023)
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    4Optimized design and analysis of EHA for high-level mobile equipment
    YU Shaopeng,WANG Haibo, HE Huan, QIAN Huazheng
    2023Modern Manufacturing Engineering(2023)
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    5Effects of dietary protease supplementation in high-plant-protein diets on the growth, immunity and digestion of red swamp crayfish (Procambarus clarkii)
    YANG Wenxiu,CHEN Xiaoru,WEN Hua,WU Fan,HU Wei,GAO Weihua,TIAN Juan,YUAN Hanwen,XU Shude
    2022Journal of Fisheries of China(2022)引用:2
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