基本信息
浏览量:145
职业迁徙
个人简介
He is interested in the physics of food processes; in particular, how increased efficiency and competitiveness in food production, processing, and equipment design can be obtained from physics-based models of food quality and safety.
研究兴趣
论文共 316 篇作者统计合作学者相似作者
按年份排序按引用量排序主题筛选期刊级别筛选合作者筛选合作机构筛选
时间
引用量
主题
期刊级别
合作者
合作机构
JOURNAL OF FOOD ENGINEERING (2024): 111867
Journal of biological engineeringno. 1 (2023): 1-18
引用0浏览0WOS引用
0
0
COMMUNICATIONS IN SOIL SCIENCE AND PLANT ANALYSISno. 2 (2023): 154-177
Ranjan Bhattacharyya,Arti Bhatia, Birendra N. N. Ghosh,Priyabrata Santra,Debashis Mandal,Gopal Kumar,Raman Jeet Singh,Madegowda Madhu,Avijit Ghosh, Arup K. K. Mandal,Ranjan Paul,Ashim Datta,
EUROPEAN JOURNAL OF SOIL SCIENCEno. 4 (2023)
EQUINE VETERINARY JOURNALno. 2 (2023): 344-344
A. B. M. Sarowar Alam,Sakib Ahmed, Kazi Zenifar Azmiri, Raquibul Amin,Marielle Liduine van Toor,Ashis Kumar Datta,Jonas Waldenstrom,Enam Ul Haque,Sayam U. Chowdhury
AVIAN CONSERVATION AND ECOLOGYno. 1 (2023)
引用0浏览0引用
0
0
JOURNAL OF FOOD PROCESS ENGINEERINGno. 3 (2023)
Long-Hai Wang,Braulio A. Marfil-Garza,Alexander U. Ernst,Rena L. Pawlick,Andrew R. Pepper, Kento Okada,Boris Epel,Navin Viswakarma,Mrignayani Kotecha,James Arthur Flanders,Ashim K. Datta, Hong-Jie Gao,
Nature Biomedical Engineeringpp.1-19, (2023)
加载更多
作者统计
合作学者
合作机构
D-Core
- 合作者
- 学生
- 导师
数据免责声明
页面数据均来自互联网公开来源、合作出版商和通过AI技术自动分析结果,我们不对页面数据的有效性、准确性、正确性、可靠性、完整性和及时性做出任何承诺和保证。若有疑问,可以通过电子邮件方式联系我们:report@aminer.cn