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Using the dual approach of FAO-56 for partitioning ET into soil and plant components for olive orchards in a semi-arid region

Agricultural Water Management, no. 11 (2010): 1769-1778

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The main goal of this research was to evaluate the potential of the dual approach of FAO-56 for estimating actual crop evapotranspiration (AET) and its components (crop transpiration and soil evaporation) of an olive (Olea europaea L.) orchard in the semi-arid region of Tensift-basin (central of Morocco). Two years (2003 and 2004) of cont...更多

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D. G. Williams
D. G. Williams
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