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High Glycemic Index Foods, Overeating, and Obesity
PEDIATRICS, no. 3.0 (1999): 26-26
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Objective. The prevalence of obesity has increased dramatically in recent years. However, the role of dietary composition in body weight regulation remains unclear. The purpose of this work was to investigate the acute effects of dietary glycemic index (GI) on energy metabolism and voluntary food intake in obese subjects. Methods. Twelve ...更多
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