Intake of fish and marine n-3 fatty acids in relation to coronary calcification: the Rotterdam StudyR. C. Heine-Broring,I. A. Brouwer,R. V. Proenca,F. J. van Rooij,A. Hofman,M. Oudkerk,J. C. Witteman,J. M. GeleijnseAMERICAN JOURNAL OF CLINICAL NUTRITION(2010)引用 36|浏览14暂无评分AI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要