Peptidoglycan Hydrolases of Local Lactic Acid Bacteria from Kazakh Traditional Food.

Serik Shaikhin,Asel Moldagulova,Abzal Kazhybayev,Markhabat Kairova,Constantine Lee,Maira Urazova, Kairtai Almagambetov

Central Asian journal of global health（2013）

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摘要

Use of peptidoglycan hydrolases seems to be an interesting approach in the fight against multi-drug resistant strains of bacteria and could be a valuable tool for the treatment of diseases caused by these microorganisms in Kazakhstan.

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关键词

lactic acid,multi-drug resistant strains,peptidoglycan hydrolases,traditional food

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