In vitro activity of a formulation of lactic acid bacteria of dairy origin and probiotics vs. selected pathogensPaola Sechi,M F Iulietto,Sara Mattei,Giovanna Traina,Michela Codini,Beniamino Terzo Cenci GogaJOURNAL OF BIOTECHNOLOGY(2014)引用 1|浏览10暂无评分AI 理解论文溯源树样例生成溯源树,研究论文发展脉络Chat Paper正在生成论文摘要