Poly(ethylene glycol) and poly(N-vinlypyrrolidone) for improved porcine islet cryopreservationDong Xie, Sherly Jules,Yiming Weng, Yuan Zhou,Richard A Sidner,Mark D PescovitzJournal of Biomedical Science and Engineering（2012）引用 1|浏览10暂无评分关键词cryopreservation,viscosity,cell viabilityAI 理解论文溯源树样例生成溯源树，研究论文发展脉络Chat Paper正在生成论文摘要
