Molecular basis of lipid-linked oligosaccharide recognition and processing by bacterial oligosaccharyltransferase

NATURE STRUCTURAL & MOLECULAR BIOLOGY(2017)

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摘要
The crystal structure of the single-subunit oligosaccharyltransferase PglB in complex with acceptor peptide and a synthetic lipid-linked oligosaccharide analog reveals a key intermediate in the reaction mechanism.
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关键词
Carbohydrates,Glycobiology,Transferases,X-ray crystallography,Life Sciences,general,Biochemistry,Protein Structure,Membrane Biology,Biological Microscopy
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