Genetic analysis of edamame seed composition and trait relationships in soybean lines

Ronald A. Bowen
Ronald A. Bowen
Haley Berry
Haley Berry
Kyle Epps
Kyle Epps

Euphytica, pp. 1582018.

Cited by: 0|Views0

Abstract:

Edamame, a vegetable or specialty soybean (Glycine max) with high nutritional and market value, is relatively new to North America. Because of its health and nutritional benefits and globalized trade, the edamame market and acreage in the United States are steadily increasing. To facilitate edamame breeding and commercial production, we g...More

Code:

Data:

Get fulltext within 24h
Bibtex
Your rating :
0

 

Tags
Comments