American lobster: persistence in the face of high, size-selective, fishing mortality – a perspective from the southern Gulf of St. Lawrence

The American lobster (Homarus americanus) population in southern Gulf of St. Lawrence has long been subjected to high exploitation, and yet its population is currently at a high and increasing abundance level. The lobster fishery management is based on effort-control, with a short season, mandatory release of egg-bearing females, and strict enforcement of regulations. Another important factor is the high survival of lobster returned to the water. The combination of a minimum legal size limit and either an upper size limit for females or an effective size limit due to entrance-ring size on the traps has resulted in a slot fishery after which the larger, most fecund animals have low vulnerability to the fishery. These efforts to protect large individuals have had a positive effect on lobster larval production, which may lead to even higher adult population numbers. Comparisons with the management of snow crab (Chionoecetes opilio) and Atlantic cod (Gadus morhua) quota-based fisheries were made to try to explain the different trajectories that these three species' populations have taken since the 1960s.