Bioactive compounds with anti-oxidative and anti-inflammatory activities of hop extracts

•Bioactive compounds of hop were quickly and simply extracted with aqueous solvents.•The solvents included hot water as well as 55%, 75%, and 95% ethanol solutions.•Both anti-oxidative and anti-inflammatory activities of the extracts were evaluated.•The hop ethanol extracts (HEEs) had more polyphenols, flavonoids, and bitter acids.•The HEEs showed high anti-oxidative and partial anti-inflammatory activities.