Correction to: Low-phytate wholegrain bread instead of high-phytate wholegrain bread in a total diet context did not improve iron status of healthy Swedish females: a 12 week, randomized, parallel-design intervention study

Sahlgrenska Academy at the University of Gothenburg,Ross Alastair B.,Svelander Cecilia,Sandberg Ann‑Sofie,Hulthén Lena

European Journal of Nutrition(2020)

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ue to author error the paper was published wit
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