Variability in greenhouse gas emission intensity of semi-intensive suckler cow beef production systems

Stine Samsonstuen,Bente A. Åby,Paul Crosson,Karen A. Beauchemin, Marit S. Wetlesen,Helge Bonesmo,Laila Aass

Livestock Science（2020）

引用 8|浏览19

暂无评分

摘要

•The whole-farm GHG model HolosNorBeef was used to estimate the variability of GHG emission intensity of Norwegian suckler cow beef production•Enteric CH4 was the largest source of total GHG emissions•Soil C was the largest source of variation between individual farms•When excluding soil C, the farms within region East and North re-ranked in terms of GHG emission intensity

查看译文

关键词

Beef cattle,greenhouse gas emissions,farm scale model,regional differences,soil carbon,suckler cow production

AI 理解论文

溯源树

样例

生成溯源树，研究论文发展脉络

Chat Paper

正在生成论文摘要