Wheat Bran Fermented by Mixed Fungal Strains Improves the Digestibility of Crude Fiber and May Benefit the Gut Health Without Impacting the Growth Performance in Weaned Pigs.

Yuheng Luo,Jun He,Hua Li,Cong Lan,Jingyi Cai,Hong Chen,Gang Tian,Huifen Wang,Quyuan Wang,Daiwen Chen,Bing Yu,Zhiqing Huang,Ping Zheng,Xiangbing Mao,Jie Yu,Junqiu Luo,Aimin Wu,Hui Yan

Food & function（2021）

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摘要

This study was conducted to compare the effect of raw (WB) or mixed fungi-fermented wheat bran (FWB) on the growth, nutrient digestibility and intestinal health in weaned piglets.

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