Glycemic Index Versus Wheat Fiber on Arterial Wall Damage in Diabetes: A Randomized Controlled Trial. David J A Jenkins , Laura Chiavaroli , Arash Mirrahimi , Sandra Mitchell , Dorothea Faulkner , Sandhya Sahye-Pudaruth , Melanie Paquette , Judy Coveney , Omodele Olowoyeye , Darshna Patel , Sathish Chandra Pichika , Balachandran Bashyam , Tishan Maraj , Chantal Gillett , Russell J de Souza , Livia S A Augustin , Sonia Blanco Mejia , Stephanie K Nishi , Lawrence A Leiter , Robert G Josse , Gail E McKeown-Eyssen , Alan R Berger , Philip W Connelly , Korbua Srichaikul , Cyril W C Kendall , John L Sievenpiper , Alan R Moody Diabetes care（2022）
摘要
Since the low-GI diet was similar to the whole-grain wheat-fiber diet recommended for cardiovascular risk reduction, the low-GI diet may also be effective for CVD risk reduction.
更多 查看译文
关键词
glycemic index, arterial wall damage, diabetes, wheat, fiber
AI 理解论文
溯源树
样例
