Dietary patterns and the risk of Alzheimer's disease in an elderly Iranian population: a case-control study.

Rezvan Hashemi,Zahra Vahabi,Hamid Rasekhi,Farideh Shiraseb,Maryam Amini

Journal of health, population, and nutrition（2023）

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摘要

In this elderly population, a healthy eating pattern was associated with reducing the risk of Alzheimer's disease. Further prospective studies are recommended.

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关键词

Alzheimer's, Food patterns, Dementia, Elderly, Nutrition

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