Effect of moderate beer consumption (with and without ethanol) on cardiovascular health in postmenopausal women.

Journal of the science of food and agriculture(2023)

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摘要
Moderate beer consumption was found to improve the lipid profile of postmenopausal women, although their effects in preventing cardiometabolic alterations deserve further research (Trial registration number: ISRCTN13825020; https://doi.org/10.1186/ISRCTN13825020). This article is protected by copyright. All rights reserved.
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phytoestrogens, polyphenols, alcohol drinking, lipid profile, bitter taste, PTC phenotype
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