Is the community food environment in Chile associated with fruit and vegetables consumption?
Letícia Silveira Cardoso,Laís Botelho,Irene Justiniano,Amy H. Auchincloss,Mariana Carvalho de Menezes,M. Nieves Piña,Vanderlei Pascoal de Matos,Daniel Albert Skaba,Lorena Garcı́a,Tamara Herrera
Population medicine（2023）
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关键词
community food environment,vegetables consumption,chile,fruit
