Ultrasound-assisted Extraction and Encapsulation by Spray Drying of Bioactive Compounds from Tradescantia Zebrina Leaves
Food Chemistry Advances(2024)
摘要
•Ultrasound-assisted extraction increased the anthocyanins from the T. zebrina extract.•Cyanidin-3 glucoside and malvidin-3,5-diglucoside were identified in the extract.•SEM analysis showed the efficiency of encapsulation by spray drying.•Yogurt containing Tradescantia zebrina microparticles was accepted by the assessors
更多查看译文
关键词
anthocyanins,FTIR,UPLCLC-MS/MS,in vitro digestion
AI 理解论文
溯源树
样例
生成溯源树,研究论文发展脉络
Chat Paper
正在生成论文摘要