This study investigated the effect of arbuscular mycorrhizal fungi (AMF), Trichoderma harzianum, and their combinations on yield and quality of strawberry fruits in a soilless cultivation system. Six treatments were applied, control (no biostimulants), T. harzianum (TH), Claroideoglomus etunicatum (CE), a multispecies mycorrhizal community (IP CS), TH + CE, and TH + IP CS, arranged in a randomized block design with four replicates. While total fruit yield was not significantly affected, the application of T. harzianum, either alone or in combination with AMF, enhanced cumulative fruit production. The use of C. etunicatum improved sugar content and the sugar/acid ratio by 28% and 31%, respectively, compared to the control. Biostimulant treatments also increased total phytochemical content, particularly with the multispecies inoculant IP CS (increased anthocyanin content by 39% compared to the control) and the combinations TH + CE (flavonoid content 41% higher than the control) and TH + IP CS (flavonoid content 39% higher than the control). Multivariate analysis grouped the treatments into two groups, with the control (no biostimulants) forming a distinct group. In conclusion, biostimulation of ‘San Andreas’ strawberry plants improved fruit quality without significantly increasing yield. The combined use of AMF and T. harzianum is proposed as a sustainable strategy for enhancing fruit quality in soilless strawberry cultivation systems.

Flavour inconsistency in Fragaria x ananassa remains a challenge, largely due to historical breeding focused on yield over sensory traits. Flavour results from organoleptic and bioactive compounds shaped by cultivar (G), environment (E) and their interaction (GxE). Four strawberry cultivars (Clery, Frida, Gariguette, Sonata) were evaluated across five European environments employing an integrative approach combining metabolomics and transcriptomics. This approach revealed elevated temperatures accelerate the start of the harvest season and shorten fruit development duration. GxE interactions critically influenced flavour compounds accumulation, indicating cooler temperatures during fruit development favor the accumulation of sugars and ɣ-decalactone. Integrative analysis identified cultivar-specific and environmentally stable transcriptional patterns, including promising candidate genes involved in the biosynthesis and degradation of flavour relevant compounds, and revealing starting points for strawberry flavour improvement and stabilization. Our findings highlight the central role of GxE interactions in shaping strawberry flavour profile and emphasize the need for multi-environment trials to support resilient flavour enhancement in future breeding programs.

Blackcurrant (Ribes nigrum L., family Grossulariaceae) is a perennial shrub that is widely cultivated for its edible berries. These are rich in antioxidants, vitamin C, and anthocyanins, making them a valuable ingredient in the food and beverage industry. However, prolonged periods of drought during the fruiting season lead to drought stress, which has serious ecological and agricultural implications, inhibiting blackcurrant growth and reducing yields. To facilitate the analysis of underlying molecular processes, we present the first high-quality chromosome-scale and partially haplotype-resolved assembly of the blackcurrant genome (cv. Rosenthals Langtraubige), also the first in the family Grossulariaceae. We used this genomic reference to analyze the transcriptomic response of blackcurrant leaves and roots to drought stress, revealing differentially expressed genes with diverse functions, including those encoding the transcription factors bZIP, bHLH, MYB, and WRKY, and tyrosine kinase-like kinases such as PERK and DUF26. Gene expression was correlated with the abundance of primary metabolites, revealing 14 with significant differences between stressed leaves and controls indicating a metabolic response to drought stress. Amino acids such as proline were more abundant under stress conditions, whereas organic acids were depleted. The genomic and transcriptomic data from this study can be used to develop more robust blackcurrant cultivars that thrive under drought stress conditions.

IntroductionProduction of strawberries in greenhouses and polytunnels is gaining popularity worldwide. This study investigated the effect of reuse of coir and peat, two substrates commonly adapted to soilless strawberry production, as well as stand-alone wood fiber from Norway spruce, a promising substrate candidate.MethodsThe experiment was performed in a polytunnel at NIBIO Apelsvoll, Norway, and evaluated both virgin substrates, as well as spent materials that were used in one or two years. Yield, berry quality and plant architecture of the strawberry cultivar ‘Malling Centenary’ were registered. In addition, chemical and physical properties of virgin and reused substrates were investigated.ResultsWhile plants grown in peat and wood fiber had highest yield in the first year of production, the berry yield was slightly reduced when these substrates were utilized for the second and third time. However, yield was comparable to the yield level attained in new and reused coir. Interestingly, berries grown in wood fiber had a tendency to a higher sugar accumulation. This substrate also produced the highest plants. Stand-alone wood fiber was the substrate with the highest accumulation of nitrogen during the three consecutive production cycles. All three investigated materials revealed a trend for decreased potassium accumulation. Wood fiber is characterized by the highest percentage of cellulose, however after three years of production the cellulose content was reducedto the same levels as for coir and peat.DiscussionImplementation of wood fiber as a growing medium, as well as general practice of substrate reuse can be therefore an achievable strategy for more sustainable berry production.

Floral initiation in biennial-fruiting red raspberry is controlled by the interaction of temperature and photoperiod. To determine the threshold temperatures for short day (SD) floral initiation in early- and late-flowering cultivars, we exposed plants of 'Glen Ample', 'Glen Mor' and 'Duo' to 12 degrees, 16 degrees and 20 degrees C in a daylight phytotron under naturally decreasing autumn daylength at & Aring;s, Norway (59 degrees 40'N). While none of the cultivars ceased growing or initiated floral primordia at 20 degrees C, 'Glen Ample' and 'Glen Mor' initiated buds at 12 degrees and 16 degrees C, whereas 'Duo' formed flower buds at 12 degrees C only. Surprisingly, however, all plants flowered abundantly in spring after winter chilling in the dark at -1.5 +/- 0.5 degrees C for 7 months. We discuss two possible explanations for this unusual and novel flowering response. Fractional induction is well known in raspberry, and we visualise that in SD at 20 degrees C, the SD requirement is fulfilled, while floral induction is still blocked by inappropriate temperature. A vernalisation-like response is alternatively suggested as this can take place at near-freezing temperatures in the dark. A combination of the two mechanisms is also possible and likely. We conclude, however, that the two floral induction processes are fundamentally different and controlled by different physiological mechanisms.

This study investigated the effects of substrates composed of various ratios of wood fiber and peat (0, 25, 50, 75, and 100% peat (v/v)) mixed with different amounts of lime (0, 2, 4, 6, and 8 g L−1) and start fertilizer (0, 2, and 4 g L−1 Multimix) on the growth and biomass accumulation of petunia (Petunia x hybrida Vilm ‘Finity F1 Purple’) and basil (Ocimum basilicum L. ‘Marian’) in an ebb-and-flow greenhouse system. Growth parameters included plant height, weight, canopy diameter, and chlorosis symptoms for petunia, along with substrate pH and EC measurements. Petunia showed optimal growth in substrates with higher peat content, while basil produced satisfactory biomass across a pH range of 5–7 regardless of substrate type. Optimal petunia cultivation in 100% wood fiber required a significant dose of start fertilizer without lime. Monitoring pH and EC using pour-through and press methods revealed a pH decrease in substrates with added start fertilizer, while substrates with higher wood fiber content were less acidic. Substrates with over 50% (v/v) wood fiber without lime showed a rapid pH increase over five weeks. The pour-through method generally underestimated EC values compared to the press method. These findings contribute to optimizing the wood fiber/peat blends for sustainable horticulture.

Growth and flower bud initiation (FBI) were studied in single-stem plants of four biennial-fruiting cultivars in a controlled environment and under field conditions at 60°40′ N. Shoot growth varied widely among the cultivars but was significantly enhanced by high temperature (20 °C) in all cultivars, whereas photoperiod had a subordinate growth effect. FBI data from bud dissection after 6 weeks of cultivation in the phytotron were used to calculate FBI indices for the various cultivars and environment conditions. The indices also varied much among the cultivars but were enhanced by elevated temperature, being highest in ‘Natchez’ and ‘Sweet Royalla’, while ‘Natchez’ was the only cultivar in which FBI was significantly enhanced by short days. The non-vigorous and erect growing ‘Ouachita’ remained vegetative at both temperatures but flowered in spring after overwintering at 0.5 °C. The field experiment confirmed the superior growth vigor of ‘Loch Ness’ and ‘Sweet Royalla’ as well as the photoperiodic sensitivity of ‘Natchez’. The results also confirmed that floral initiation starts in lateral buds located 10–20 nodes below the apex, and from there it progresses in both acropetal and basipetal direction. We conclude that temperature is at least as important as the photoperiod for the control of FBI in biennial-fruiting blackberries.

There is an increased interest in the hydroponic production of strawberries in protected cultivation systems, and it is, therefore, urgent to develop new, more sustainable growing media alternatives. This study investigated the physical properties of wood fiber produced from Norway spruce (Picea abies (L.) H. Karst.) and peat:wood fiber substrate blends as well as the performance of the wood fiber in comparison to the industry standards, i.e., peat and coconut coir in the cultivation of hydroponic strawberry. Tray plants of the June-bearing strawberry (Fragaria × ananassa Duch.) cultivar ‘Malling Centenary’ were transplanted into five different growing media: a peat (80%) and perlite (20%) mixture, stand-alone (100%) coconut coir and three stand-alone (100%) Norway spruce wood fiber substrates (including coarse textured fibers with compact and loose packing density and compacted fine-textured fibers). Ripe strawberries were harvested and registered throughout the production season. The overall marketable yield was comparable across all the tested growing media; however, after 4 weeks of harvest, both coarse wood fiber and fine wood fiber showed better fruiting performance than the peat-perlite mixture. A trend for earlier berry maturation was observed for all wood fiber-based substrates. Plant parameters recorded after the end of production showed that plant height, number of leaves, and biomass production were higher in coarse wood fiber than in the peat-perlite mixture. Moreover, plants grown in wood fiber-based substrates had less unripe berries and flowers not harvested in comparison to both the peat and coir treatments.

The effect of steam thermotherapy on Botrytis spp. populations in strawberry transplants was evaluated. Tray plants rooted in 0.2 L peat plugs of seasonal flowering cvs. Falco, Sonsation, and Soprano, and everbearing cvs. Favori and Murano were pre-treated with steam at 37 °C for 1 h, followed by 1 h at ambient temperature and air humidity, and then 2 or 4 h steam treatment at 44 °C. Except for one cultivar with a slight reduction in yield, there were no negative effects on plant performance. Compared to untreated transplants, mean incidence of Botrytis on the five cultivars was reduced by 43 and 86% with the 2 and 4 h treatments, respectively. Within cultivars the reduction was significant in 2 and 3 experiments following the 2 and 4 h treatments, respectively. Sclerotia from four different isolates of Botrytis were subjected to treatment including 4 h of steam thermotherapy and subsequently tested for viability. Following 14 days of incubation, 90 to 100% (mean 97%) of treated sclerotia failed to produce mycelial growth compared with untreated sclerotia, which all germinated and produced mycelia. Botrytis isolates recovered from both treated and untreated strawberry transplants were tested for resistance to seven fungicides, including boscalid, fenhexamid, fludioxonil, fluopyram, pyraclostrobin, pyrimethanil and thiophanate-methyl. Multiple fungicide resistance was common; 35.5% of isolates were resistant to fungicides from at least three FRAC groups. Results indicate that steam thermotherapy treatment strongly reduces populations of Botrytis spp., including fungicide-resistant strains, in strawberry transplants with negligible negative impacts on the transplants.

Cultivation of strawberries in greenhouses and polytunnels is increasing, and new sustainable growing media are needed to replace peat and coconut coir. This study investigated the effect of wood fiber and compost as growing media on hydroponically cultivated strawberries. Two experiments were conducted, where the everbearing cultivar 'Murano' was grown in mixtures of wood fiber and compost (Experiment 1) and the seasonal flowering cultivar 'Malling Centenary' was grown in mixtures of wood fiber and peat (Experiment 2). Additionally, in Experiment 2, the effect of adding start fertilizer was assessed. The yield potential of 'Murano' plants was maintained in all substrates compared to the coconut coir control. However, a mixture of 75% wood fiber and 25% compost produced the highest yield, suggesting that mixtures of nutritious materials with wood fiber may improve plant performance. The chemical composition of the berries was not affected by the substrate composition; however, berries from plants grown in the best performing blend had a lower firmness than those grown in coconut coir. 'Malling Centenary' plants produced higher yields in substrates enriched with start fertilizer. Generally, the productivity of 'Malling Centenary' plants was maintained in blends containing up to 75% of wood fiber mixture even without start fertilizer.

Little is known about the environmental control of growth and flower bud initiation (FBI) in commercial blackberries. We studied the processes in the cultivars ‘Lock Ness’, ’Ouachita’ and ‘Sweet Royalla’ at 12, 16 and 20 °C in a daylight phytotron under naturally decreasing autumn daylength at Ås, Norway (59°40′ N). Growth rate increased with increasing temperature but was much lower at all temperatures in the erect ‘Ouachita’ than in the trailing cultivars ‘Lock Ness’ and ‘Sweet Royalla’. In all cultivars, FBI occurred earliest at 16 °C, whereas little or no FBI took place in ‘Ouachita’ and ‘Lock Ness’ at 12 °C. Growth cessation was earliest at 16 °C where it occurred in early September in all cultivars, suggesting a critical daylength of approximately 14 h. At variance from earlier statements, FBI started in lateral buds situated several nodes below the apex and progressed in both acropetal and basipetal directions as previously reported for red raspberry. Winter chill at 0 °C enhanced flowering in spring in marginally induced plants of all cultivars except ‘Ouachita’ grown at 12 °C, which remained vegetative in spring. The results suggest that temperature is as important as daylength for FBI in biennial-fruiting blackberry, and that winter chilling may enhance flowering and yield potential in partially induced plants.

This work aims to determine the effect of genotype x environment (GxE) interaction that influence blackcurrant (Ribes nigrum) fruit quality. We applied metabolomics-driven analysis on fruits from four cultivars grown in contrasting European-locations over two seasons. By integrating metabolomics and sensory analysis, we also defined specific metabolic signatures associated with consumer acceptance. Our results showed that rainfall is a crucial factor associated with accumulation of delphinidin- and cyanidin-3-O-glucoside, the two mayor blackcurrant pigments meanwhile temperature affects the main organic acid levels which can be decisive for fruit taste. Sensorial analysis showed that increases in terpenoid and acetate ester volatiles were strongly associated with higher appreciation score, while proacacipetalin, a cyanogenic-glycoside, was positively associated to bitter taste. Our results pave the way for the selection of high-quality cultivars and suitable production sites for blackcurrant cultivation.

Environmental conditions during plant raising determine the yield potential of everbearing strawberries. We studied the effect of three rooting dates in the cultivars ‘Favori’ and ‘Murano’ in a greenhouse with 18 ℃ and 20-h long day and under outdoor conditions in Norway. The highest yield of 1.350 g/plant was obtained in ‘Favori’ plants rooted on 1 August and raised outdoors, being at level with ‘Favori’ plants produced in The Netherlands. High yields were mainly related to fruit size and less to fruit number, and determined by a complex three-factor interaction of rooting date, raising environment, and cultivar. The seasonal pattern of fruit flushes and off periods varied significantly between cultivars and treatments. The large first flush of high yielding ‘Favori’ plants was associated with a long off period, while the small first flush in ‘Murano’ resulted in a more even crop distribution. Earliness of ripening and berry harvest was superior in ‘Favori’, which had a larger share of its crop during the first half-season. We conclude that it is possible by choosing the right rooting date and raising environment to produce plants with the same high quality and yield potential under the cool Nordic conditions as those currently produced in Central Europe.

The morphogenetic changes of the bud meristem during floral initiation in gooseberry were examined by scanning electron microscopy. Six floral stages, similar to those reported for black currants, were identified. We also studied the environmental control of shoot growth and floral initiation of cvs. Mucurines, Pax and Xenia in two experiments in daylight phytotron compartments at 12, 18 and 24 degrees C. Under natural daylength conditions at angstrom s, Norway (69 degrees 40'N), shoot growth started to decline by mid-August and ceased in early September. Cessation of growth was associated with floral initiation at 18 and 12 degrees C, while at 24 degrees C, only 'Mucurines' initiated floral primordia. Floral Stage 2 was reached by 3 September in 'Mucurines' and 'Xenia' at 18 and 12 degrees C and nearly 2 weeks later in 'Pax'. In a second experiment with controlled photoperiods, all cultivars ceased growing and initiated flowering in 10-h SD within 2-3 weeks, while in 20-h LD, growth continued for 8 weeks without floral initiation. Under 10-h SD conditions, all cultivars initiated flowers also at 24 degrees C. Flowering performance in the following spring verified these results. We conclude that gooseberry is an obligatory SD plant with a critical photoperiod of 15-16 h.

Environmental control of flowering in everbearing strawberry is well known, while the optimal commercial raising conditions for high and continuous yield remains unsettled. We exposed freshly rooted plants of cultivars Altess, Favori and Murano to 9 °C, 15 °C, 21 °C and 27 °C, respectively, at two photoperiods for 4 weeks, and assessed flowering and yield performance. Long days at 15–21 °C enhanced flowering, while short days (SD), particularly at 27 °C, decreased flowering. Runner formation was enhanced by SD, being inversely related to flowering. Yields the next season were highest in plants exposed to 15–21 °C, whereas the seasonal harvest distribution varied. In concurrence with earlier reports, the size of the first fruit flush determined the magnitude of the second flush and the length of the off period when little fruit was produced. The large first fruiting flushes of plants exposed to 21 and 27 °C gave particularly long off periods and small second flushes. Moderate first flushes of plants from intermediate temperatures also resulted in a more evenly distributed harvest and the largest yields. Developing flowers and fruits are strong sinks for photosynthates; therefore, the size of the first fruit flush must be compromised to optimize fruit yield and seasonal crop distribution.

Floral transition in the cultivated everbearing strawberry is a hot topic because these genotypes flower perpetually and are difficult to maintain in a non-flowering state. However, it has rarely been studied using morphogenetic and molecular analyses simultaneously. We therefore examined the morphogenetic effects and the activation of genes involved in floral induction and initiation in seedlings of an everbearing F1-hybrid. Seedlings were grown at 12, 19, and 26 °C under 10 h SD and 20 h LD conditions. We observed a strong environmental influence on meristem development and a FLOWERING LOCUS T1 (FaFT1)–SUPPRESSOR OF OVEREXPRESSION OF CONSTANS1 (FaSOC1) pathway similar to that in the everbearing woodland strawberry. The everbearing cultivar showed typical features of a quantitative LD plant, flowering earlier under LD than SD conditions at all temperatures. We also found that floral induction is facilitated by FaFT1 upregulation under LD conditions, while FaSOC1 upregulation in the apex leads to photoperiod-independent floral initiation. Moreover, we confirmed the strawberry meristem identity gene FaFUL can also be used as an early indicator of floral initiation in EB cultivars. This study also highlights the advantages of seed-propagated F1-hybrids in genetic studies, namely that they are genetically identical and not biased by a previous flowering history.