基本信息
浏览量:0
职业迁徙
个人简介
Da is passionate on creating novel structures using proteins, polysaccharides or their mixtures for food texture modification, nutrients delivery, sensors and tissue engineering. He also has deep interests in quality improvement of food products fulfilled through emerging processing technologies.
研究兴趣
论文共 55 篇作者统计合作学者相似作者
按年份排序按引用量排序主题筛选期刊级别筛选合作者筛选合作机构筛选
时间
引用量
主题
期刊级别
合作者
合作机构
Lebensmittel-Wissenschaft + Technologie/Food science & technology (2024): 115538-115538
Food Hydrocolloids (2024)
Food bioscience (2024): 103752-103752
Food Hydrocolloids (2024)
FOOD HYDROCOLLOIDS (2024): 109731
Jiaqing Sun, Weitong Cai,Tao Feng,Da Chen,Jun Lu,Shiqing Song,Lingyun Yao,Min Sun,Huatian Wang,Qian Liu,Chuang Yu
Beverage Plant Researchno. 1 (2024): 0-0
Da Chen, Jan Ilavsky
Current Opinion in Food Science (2024): 101204
Jiaqing Sun, Weitong Cai,Tao Feng,Da Chen, Jun Lu,Shiqing Song,Lingyun Yao,Min Sun,Huatian Wang,Qian Liu,Chuang Yu
crossref(2023)
Lebensmittel-Wissenschaft + Technologie/Food science & technology (2023): 115306-115306
加载更多
作者统计
#Papers: 55
#Citation: 722
H-Index: 16
G-Index: 26
Sociability: 5
Diversity: 3
Activity: 73
合作学者
合作机构
D-Core
- 合作者
- 学生
- 导师
数据免责声明
页面数据均来自互联网公开来源、合作出版商和通过AI技术自动分析结果,我们不对页面数据的有效性、准确性、正确性、可靠性、完整性和及时性做出任何承诺和保证。若有疑问,可以通过电子邮件方式联系我们:report@aminer.cn