Hyperhomocysteinemia and cardiovascular diseases

The American journal of clinical nutrition(2022)

引用 40|浏览7
暂无评分
摘要
Homocysteine (Hcy) is a sulfhydryl-containing amino acid, which is not acquired through the diet, but rather synthesized as an intermediate metabolite in the methionine cycle. Hcy is present in plasma, with normal levels between 5 and 15 mu mol/L, a slightly elevated level between 15 to 30 mu mol/L, moderate from 30 to 100 mu mol/L and a value > 100 mu mol/L classified as severe hyperhomocysteinemia (HHcy). HHcy has been associated with inflammation and atherosclerosis and is considered an independent risk factor for cardiovascular diseases (CVD). Here, we review the main evidence showing the association and the possible involvement of HHcy in the most common CVD.
更多
查看译文
关键词
homocysteine, hyperhomocysteinemia, cardiovascular
AI 理解论文
溯源树
样例
生成溯源树,研究论文发展脉络
Chat Paper
正在生成论文摘要