Identification and validation of quantitative trait loci for seed yield, oil and protein contents in two recombinant inbred line populations of soybean
Molecular genetics and genomics : MGG, Volume 289, Issue 5, 2014, Pages 935-949.
Soybean seeds contain high levels of oil and protein, and are the important sources of vegetable oil and plant protein for human consumption and livestock feed. Increased seed yield, oil and protein contents are the main objectives of soybean breeding. The objectives of this study were to identify and validate quantitative trait loci (QTL...More
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