Fish consumption patterns and hair mercury levels in children and their mothers in 17 EU countries.

Argelia Castaño,Francisco Cutanda,Marta Esteban,Peter Pärt,Carmen Navarro,Silvia Gómez,Montserrat Rosado,Ana López,Estrella López,Karen Exley,Birgit K Schindler,Eva Govarts,Ludwine Casteleyn,Marike Kolossa-Gehring,Ulrike Fiddicke,Holger Koch,Jürgen Angerer,Elly Den Hond,Greet Schoeters,Ovnair Sepai,Milena Horvat,Lisbeth E Knudsen,Dominique Aerts,Anke Joas,Pierre Biot,Reinhard Joas,José A Jiménez-Guerrero,Gema Diaz,Catherine Pirard,Andromachi Katsonouri,Milena Cerna,Arno C Gutleb,Danuta Ligocka,Fátima M Reis,Marika Berglund,Ioana-Rodica Lupsa,Katarína Halzlová,Corinne Charlier,Elizabeth Cullen,Adamos Hadjipanayis,Andrea Krsková,Janne F Jensen,Jeanette K Nielsen,Gerda Schwedler,Michael Wilhelm,Peter Rudnai,Szilvia Középesy,Fred Davidson,Mark E Fischer,Beata Janasik,Sónia Namorado,Anca E Gurzau,Michal Jajcaj,Darja Mazej,Janja Snoj Tratnik,Kristin Larsson,Andrea Lehmann,Pierre Crettaz,Giagkos Lavranos,Manuel Posada

Environmental Research（2015）

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摘要

The toxicity of methylmercury (MeHg) in humans is well established and the main source of exposure is via the consumption of large marine fish and mammals. Of particular concern are the potential neurodevelopmental effects of early life exposure to low-levels of MeHg. Therefore, it is important that pregnant women, children and women of childbearing age are, as far as possible, protected from MeHg exposure.

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关键词

COPHES,CVD,DEMOCOPHES,HBM,MeHg,PUFAs

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