Evidence for higher sensitivity of recombinant Tri a 36 compared to omega-5-gliadin for diagnosis of wheat food allergyA Baar, S Pahr,C Constantin,S Giavi, M Alkistib,NG Papadopoulos, C Ebner,A Mari, S Vrtala,R ValentaClinical and Translational Allergy（2013）引用 0|浏览10暂无评分关键词bioinformatics,biomedical researchAI 理解论文溯源树样例生成溯源树，研究论文发展脉络Chat Paper正在生成论文摘要
