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OP66 LONG-TERM EFFECTS OF A LOW CARBOHYDRATE, LOW SATURATED FAT DIET VERSUS A CONVENTIONAL HIGH CARBOHYDRATE, LOW FAT DIET IN TYPE 2 DIABETES: A RANDOMISED TRIAL

Jeannie Tay,Natalie D Luscombemarsh,Campbell H Thompson,Manny Noakes,J D Buckley,Gary A Wittert,William S Yancy,Grant D Brinkworth

Diabetes Research and Clinical Practice（2014）

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Key words
low fat diet,diabetes,fat diet,low carbohydrate,long-term
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