Iron Status in Pediatric Celiac Disease: A Retrospective Chart Review.

JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION(2018)

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摘要
The present study assessed the role of serum ferritin as a noninvasive biomarker in the diagnosis and monitoring of pediatric celiac disease. A retrospective chart review was performed on patients younger than 18 years old at time of diagnosis (n=193) between 1998 and 2015. A total of 653 paired values demonstrated a weak negative correlation between serum ferritin and tissue transglutaminase-immunoglobulin A (r=-0.114; P=0.004), necessitating further evaluation. A significant relationship was found between reduction of tissue transglutaminase-immunoglobulin A and increase in serum ferritin after institution of a gluten-free diet (P<0.0001), suggesting that resolution of villous damage is necessary for promoting adequate iron absorption.
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关键词
celiac disease,gluten-free diet,iron deficiency,Marsh classification
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