Phytic acid: Blessing in disguise, a prime compound required for both plant and human nutrition

Food Research International(2021)

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摘要
•Phytic acid (PA) is generally considered as an antinutrient, though it also plays beneficial role in both plants and animals.•Phytic acid has beneficial as hypoglycemic, antioxidant and anti-bacterial agent.•In plant, it helps in seed germination and protect against biotic and abiotic stress.•Fine-tuning of PA can be done by physical, chemical and genetic intervention.
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关键词
Phytic acid,Health benefit,Antidiabetic,Antioxidant,Antimicrobial agent,Food processing
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