Genome Sequences Of Lactococcus Garvieae And Lactococcus Petauri Strains Isolated From Traditional Montenegrin Brine Cheeses

Aleksandra Martinovic,Adriana Cabal,Andjela Nisic,Jasmin Sucher,Anna Stöger,Franz Allerberger,Werner Ruppitsch

MICROBIOLOGY RESOURCE ANNOUNCEMENTS（2021）

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摘要

Lactococcus garvieae and Lactococcus petauri cause lactococcosis in fish. Both species have also been isolated from various food products and are considered emerging zoonotic pathogens. Here, we report the genomes of L. garvieae INF126 and L. petauri INF110, obtained from traditional Montenegrin brine cheeses.

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