Controlling Bacterial Contamination During Fuel Ethanol Fermentation Using Thermochemically Depolymerized Lignin Bio-Oils
GREEN CHEMISTRY(2021)
Abstract
Lignin bio-oils with selective antimicrobial properties against lactic acid bacteria were prepared by depolymerizing corn stover lignin with peracetic acid. Bio-oil treatments significantly increased ethanol yields of contaminated fermentations.
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Key words
Microbial Terroir
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