Difficulties in interpretation of oral food challenge results

Julia Gawryjołek, Alicja Wycech, Adrianna Smyk,Aneta Krogulska

POSTEPY DERMATOLOGII I ALERGOLOGII(2021)

引用 0|浏览0
暂无评分
摘要
Oral food challenge is the gold standard in diagnosing food allergies; however, many testing protocols are available. The present article illustrates the difficulties associated with interpreting oral challenge tests with the example of a six-year-old boy with allergy to hen's eggs. The symptoms observed on the first day of challenge indicated a negative result; however, the consumption of the cumulative dose resulted in anaphylaxis. The interpretation of the oral food challenge can be complicated. The criteria used to determine a positive or negative result are sometimes ambigu-ous. An accurate interpretation of the results is key to determining correct management in children with food allergy.
更多
查看译文
关键词
oral food challenge, egg allergy, baked egg, child, food allergy, diagnosis
AI 理解论文
溯源树
样例
生成溯源树,研究论文发展脉络
Chat Paper
正在生成论文摘要