In silico modelling of protein digestion: A case study on solid/liquid and blended meals

Food Research International(2022)

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摘要
•Mass balances were used to build a physiologically based model of protein digestion.•Digestive processes were described by zero and first order differential equations.•The biphasic nature of gastric emptying of solid/liquid meals can be predicted.•The dynamic gastric pH and its effect on protein hydrolysis was simulated.
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关键词
In silico digestion,Physiologically based models,Compartmental models,Protein digestion,Gastric emptying,Antral grinding
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