Who’s eating pork? Investigating pig breeding and consumption in Byzantine, Islamic and Norman/Aragonese Sicily (7th-14th c. AD)

Journal of Archaeological Science: Reports（2022）

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摘要

•Zooarchaeology of the Roman/Byzantine – Arab transition in Sicily.•Zooarchaeology of the Arab – Norman/Aragonese transition in Sicily.•Results from species frequencies, ageing, and biometry are contextualised.•Impact of Islamic food prohibitions and dietary habits on local communities.•A focused analysis on pork consumption in urban and rural sites is provided.

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关键词

Zooarchaeology,Medieval Sicily,Pork consumption,Food prohibitions,Islam,Christianity

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