Clean Production of L-Alanyl-L-glutamine by an Efficient Yeast Biocatalyst Expressing ?-Amino Acid Ester Acyltransferase without N-Glycosylation

Journal of agricultural and food chemistry(2023)

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摘要
L-Alanyl-L-glutamine (Ala-Gln) is a widely used value-added dipeptide whose production relies heavily upon an efficient biocatalyst. The currently available yeast biocatalysts that express alpha-amino acid ester acyltransferase (SsAet) possess relatively low activity, which may be attributed to glycosylation. Here, to promote SsAet activity in yeast, we identified the N-glycosylation site as the Asn residue at position 442 and subsequently eliminated the negative effect of N-glycosylation on SsAet by removing artificial and native signal peptides to obtain K3A1, a novel yeast biocatalyst with significantly improved activity. Additionally, the optimal reaction conditions of strain K3A1 were determined (25 degrees C, pH 8.5, AlaOMe/Gln = 1:2), resulting in a maximum molar yield and productivity of approximately 80% and 1.74 g center dot(L center dot min)-1, respectively. Therefore, we developed a promising system to cleanly produce Ala-Gln in a safe, efficient, and sustainable manner, which may contribute to the future industrial production of Ala-Gln.
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关键词
high-value dipeptide biosynthesis,l-alanyl-l-glutamine,?-amino acid ester acyltransferase,Komagataella phaffii,whole-cell biocatalyst
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