Sink Strength During Sugarcane Culm Growth: Size Matters

Frederik C. Botha, Gerard Scalia,Annelie Marquardt, Kate Wathen-Dunn

SUGAR TECH(2023)

引用 0|浏览0
暂无评分
摘要
Sugarcane growth and its subsequent yield are linked to plant height. The increase in sugarcane height is controlled by elongation of the top 6 to 7 internodes. The elongation of the internodes can be significantly reduced by an application of the Trinexapac-ethyl (Moddus®) which is a known disruptor of GA synthesis. In this study, the growth and composition of the internodes were analysed following the treatment. We found that the strong inhibitory effect of Moddus® on internode size was due to a strongly suppressed rate of internode elongation, with no effect on the duration of the elongation period. The Moddus® inhibition of internode elongation was not due to a lack of an osmotic potential gradient but probably reflects a higher pressure potential of the tissue. A consequence of the reduced internode size was a significant reduction in carbon flow (sink strength) of the internode. It was not only the rate of internode growth that was altered by Moddus®, but also partitioning within the internode. Partitioning of carbon into components other than the soluble sugars and cell wall was significantly reduced by the Moddus® treatment. The high reducing sugar content in the Moddus® treatment suggests that sucrose mobilisation (hydrolysis by invertases and cleavage by sucrose synthase) might, like the duration of elongation, be controlled by thermal time. No accumulation of reducing sugars was evident in the control internodes probably due to the rapid mobilisation to other cellular processes. Sucrose accumulation in the internode reflected a cessation of sugar utilisation to support growth and maintenance.
更多
查看译文
关键词
Internode,Elongation rate,Carbon partitioning,Sink strength,Thermal time
AI 理解论文
溯源树
样例
生成溯源树,研究论文发展脉络
Chat Paper
正在生成论文摘要