Selection of rational parameters of spray drying of the product based on milk and honey

Proceedings of the 1st International Congress "The Latest Achievements of Medicine, Healthcare, and Health-Saving Technologies"(2023)

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摘要
Purpose: to develop a new functional product based on milk and honey using a spray drying method. To choose rational parameters of the drying process at which all the useful properties of the product are preserved.
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关键词
spray,honey,milk,product based
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