Potential microbial mechanisms underlying the effects of rising atmospheric CO2 levels on the reduction and methylation processes of arsenic in the paddy soil

Many studies have demonstrated that climate change affects the biogeochemical cycle of pollutants, but the mechanisms of arsenic (As) biogeochemical processes under high CO2 levels are unknown. Here, rice pot experiments were carried out to explore the underlying mechanisms of the impacts of elevated CO2 on the reduction and methylation processes of As in paddy soils. The results revealed that elevated CO2 might increase As bioavailability and promote As(V)-to-As(III) transformation in the soil as well as higher As(III) and dimethyl arsenate (DMA) accumulation in rice grains, thus increasing health risk. In As-contaminated paddy soil, two key genes involved in the biotransformation of As (arsC and arsM) and associated host microbes were identified as being significantly promoted by increasing CO2 levels. Elevated CO2 enriched the soil microbes harboring arsC (Bradyrhizobiaceae and Gallionellaceae), which aided in the reduction of As(V) to As(III). Simultaneously, elevated CO2 enriched soil microbes harboring arsM (Methylobacteriaceae and Geobacteraceae), allowing As(V) to be reduced to As(III) and then methylated to DMA. The findings of the Incremental Lifetime Cancer Risk (ILTR) assessment suggested that elevated CO2 exacerbated the individual adult ILTR from rice food As(III) consumption by 9.0 % (p < 0.05). These findings show that elevated CO2 aggravates the exposure risk of As(III) and DMA in rice grains by changing microbial populations involved in As biotransformation in paddy soils.