Insights concerning advancing the agroecological sustainability of salinity tolerance through proteomics profiling of hexaploid wheat (Triticum aestivum L.)

•Salinity stress increased Na+ and reduced K+ accumulation in roots and leaf.•Identification of proteins occurred, including differentially abundant proteins.•Peroxidase, glutathione-S-transferase, and thioredoxins were up-regulated.•The upregulations play a vital role in detoxifying ROS in salinity-stressed.