AmpC- and Extended-Spectrum β-Lactamase–Producing Enterobacteriaceae Detected in Fresh Produce in Central Ohio

Journal of Food Protection(2021)

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摘要
•Fresh produce may be contaminated with Enterobacteriaceae producing ESBL and AmpC β-lactamase.•All Enterobacteriaceae expressing extended-spectrum cephalosporin resistance were isolated from leafy greens.•Salmonella or carbapenem-resistant Enterobacteriaceae were not detected on fresh produce.•Coliform bacterial counts did not differ between produce from farmer's markets and grocery stores.•Recovery of ESC-resistant Enterobacteriaceae did not differ between sources of produce.
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关键词
AmpC β-lactamase,Antimicrobial resistance,Enterobacteriaceae,Extended-spectrum β-lactamase,Farmers' market,Fresh produce
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