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The 7th MS Food Day Conference: Mass Spectrometry in Food.

Journal of mass spectrometry JMS(2023)

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Journal of Mass SpectrometryVolume 58, Issue 10 e4975 EDITORIAL The 7th MS Food Day conference: mass spectrometry in food Gianluca Giorgi, Corresponding Author Gianluca Giorgi [email protected] University of Siena, Siena, Italy Correspondence Gianluca Giorgi, University of Siena, Siena, Italy. Email: [email protected]Search for more papers by this author Gianluca Giorgi, Corresponding Author Gianluca Giorgi [email protected] University of Siena, Siena, Italy Correspondence Gianluca Giorgi, University of Siena, Siena, Italy. Email: [email protected]Search for more papers by this author First published: 19 October 2023 https://doi.org/10.1002/jms.4975 Chairman of the ‘7th MS Food Day’ Scientific Committee, JMS Special Issue Editor Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onEmailFacebookTwitterLinkedInRedditWechat No abstract is available for this article. Volume58, Issue10Special Issue: 7th MS Food DayOctober 2023e4975 RelatedInformation
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