Early root architectural traits and their relationship with yield in Ipomoea batatas L

Root system architecture in storage root crops are an important component of plant growth and yield performance that has received little attention by researchers because of the inherent difficulties posed by in-situ root observation. Sweetpotato ( Ipomoea batatas L.) is an important climate-resilient storage root crop of worldwide importance for both tropical and temperate regions, and identifying genotypes with advantageous root phenotypes and improved root architecture to facilitate breeding for improved storage root yield and quality characteristics in both high and low input scenarios would be beneficial. We evaluated 38 diverse sweetpotato genotypes for early root architectural traits and correlated a subset of these with storage root yield. Early root architectural traits were scanned and digitized using the RhizoVision Explorer software system. Significant genotypic variation was detected for all early root traits including root mass, total root length, root volume, root area and root length by diameter classes. Based on the values of total root length, we separated the 38 genotypes into three root sizes (small, medium, and large). Principal component analysis identified four clusters, primarily defined by shoot mass, root volume, root area, root mass, total root length and root length by diameter class. Average total and marketable yield and number of storage roots, was assessed on a subset of eight genotypes in the field. Several early root traits were positively correlated with total yield, marketable yield, and number of storage roots. These results suggest that root traits, particularly total root length and root mass could improve yield potential and should be incorporated into sweetpotato ideotypes. To help increase sweetpotato performance in challenging environments, breeding efforts may benefit through the incorporation of early root phenotyping using the idea of integrated root phenotypes. ### Competing Interest Statement The authors have declared no competing interest.