P20-032-23 Dietary Fiber Utilization Depends on Fiber Physicochemical Properties and Gut Bacterial Dysbiosis
Current Developments in Nutrition（2023）
关键词
dietary fiber utilization,fiber physicochemical properties,gut
AI 理解论文
溯源树
样例
生成溯源树，研究论文发展脉络
Chat Paper
正在生成论文摘要