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日本食品微生物学会雑誌 (1340-8267) | AMiner期刊详情 | AMiner
日本食品微生物学会雑誌
Journal
ISSN 1340-8267
eISSN 1882-5982
年发文量
研究主题
论文(760)
排序
时间
引用
1
Investigation of Etiological Agents in a Large Foodborne Outbreak Associated with Milk Served in School Lunches in Toyama, Japan
Kenji Ohya
,
Yukiko Hara-Kudo
2026
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2
明治・大正・昭和の細菌学者たち―北里柴三郎から藤野恒三郎まで
2026
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3
Novel Staphylococcal Enterotoxins: Recent Discoveries and New Insights into Food Poisoning Risk
Yasunori Suzuki
,
Hisaya Ono
2026
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4
Recent Insights into the Pathogenicity of Clostridium Botulinum and Botulinum Neurotoxin
Yukako Fujinaga
2026
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5
Trends in the Hygienic Status of Meat Produced at Slaughterhouses and Poultry Processing Plants, and Evaluation of Hygiene Management Plans in Japan
Yukio Morita
2026
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6
The Current Status of Food Safety Policy
Takeshi Morita
2025
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7
Aomori Prefecture’s Initiatives for Food Hygiene Management and Ensuring Food Safety
Jun Tanaka
2025
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8
Support for Food Sanitation Management Required for Exporting Agricultural, Forestry, and Fishery Products and Food
Toru Sato
,
Takashi Togashi
2025
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9
Analysis of Meteorological Factors Contributing to the February 2025 Epidemic of Infectious Gastroenteritis and Norovirus Food Poisoning Outbreaks in Japan Using Open Data
Mamoru Noda
,
Eiki Yamasaki
,
Mari Tohya
,
Tomoichiro Oka
,
Masashi Uema
2025
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10
Epidemiological Analysis of Bacteriological Test Results of Hand Washing among Food Handlers and Evaluation of Hand Washing and Hand Rubbing with Alcohol Sanitizer after Handling of Foodstuff
Eita Watanabe
,
Keiji Niikura
,
Asako Meguro
,
Moritaka Hatta
,
Shintaro Toda
,
Kenji Ota
,
Mamoru Noda
2025
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11
Tracking the Process of Bacterial Colonization in the Kitchen and Reducing the Risk of Cross-Contamination Through Equipment Handles
Chiharu Mizuno
,
Tatsuya Tominaga
,
Nao Fujii
,
Yuka Karube
,
Hiroe Matsuzuki
2025
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12
米飯変敗の科学―微生物的変敗とその制御―
2025
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13
Effectiveness of Escherichia Albertii-Selective Enrichment Broths in Wild Raccoon Survey for This Bacterium
Atsushi Hinenoya
,
Mayuka Ueda
,
Sharda Prasad Awasthi
,
Noritoshi Hatanaka
,
Shinji Yamasaki
2025
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14
Distribution of Escherichia Albertii in Retail Shellfish in Akita Prefecture, Japan, and Characterization of the Isolates
Takayuki Konno
,
Yuiko Sato
2025
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15
Isolation of Escherichia Coli O8:H8 Suspected to Be the Cause of a Diarrhea Outbreak in 2017
Masao Kawase
,
Junko Aoki
,
Miwako Shichiku
,
Mikako Hosoya
2025
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16
ALDI-TOF MS Analysis for Discrimination of Cereulide-Producing Bacillus Cereus
Naomi Takahashi
,
Yumiko Tomimatsu
,
Naoko Kaneta
,
Yoshinori Tsujimoto
2025
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17
Simple Method for Measuring Fungi in Flour Used in Bakery
Yumiko Fukushima
,
Yukimitsu Ichikawa
2024
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18
Rapid Test for Coliforms in Cow Milk and Milk Beverage Using PetrifilmTM Rapid Coliform Count Plate
Kenji Yamamoto
,
Miho Ohno
,
Naomi Ito
,
Chitose Takahashi
2024
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19
Development of Modified LA Broth for Selectively Detecting Lactic Acid Bacteria from Foods Containing Various Microorganisms
Hitomi Kuroyanagi
,
Hirofumi Sakoda
,
Naoko Kamisaki
2024
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20
Epidemic Risk Assessment on Salmonella Serovars by Analysis of Reports on Salmonellosis Involving Foodborne Infections in Multi Regions of the World
Maiko Watanabe
,
Kohei Nishikaku
,
Kenji Ohya
,
Mari Yoshitomi
,
Yukiko Hara-Kudo
2024
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高被引作者
作者
引用
发文
Kunihiro Shinagawa
140
15
Yataro Kokubo
129
13
Shingo Mizuochi
84
6
Hirotaka Konuma
75
18
Hidemasa Kodaka
68
5
Hiwaki Hiroshi
57
11
Yoshikazu Nishikawa
54
5
yasuyuki murayama
53
3
Katsunori Furuhata
52
4
takashi iida
50
2
高产作者
作者
引用
发文
Hirotaka Konuma
75
18
Kunihiro Shinagawa
140
15
Satoshi Morozumi
13
13
Yataro Kokubo
129
13
Akemi Kai
4
13
Yukiko Hara-Kudo
31
12
Kenji Sadamasu
3
11
Yukio Morita
32
11
Hiwaki Hiroshi
57
11
Hiromi Nakamura
5
11
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