Dietary niche width and trophic position are key functional traits describing a consumer’s trophic ecology and the role it plays in a community. However, our understanding of the environmental and biological drivers of both traits is predominantly derived from theory or geographically restricted studies and lacks a broad empirical evaluation. We calculated the dietary niche width and trophic position of 2,938 marine fishes and examined the relationship of both traits with species’ maximum length and geographic range, in addition to species richness, productivity, seasonality and water temperature within their geographic range. We used Generalized Additive Models to assess these relationships across seven distinct marine habitat types. Fishes in reef associated habitats typically had a smaller dietary niche width and foraged at a lower trophic position than those in pelagic or demersal regions. Species richness was negatively related to dietary niche width in each habitat. Species range and maximum length both displayed positive associations with dietary niche width. Trophic position was primarily related to species maximum length but also displayed a non-linear relationship with dietary niche width, whereby species of an intermediate trophic position (3–4) had a higher dietary niche width than obligate herbivores or piscivores. Our results indicate that trophic ecology of fishes is driven by several interlinked factors. Although size is a strong predictor of trophic position and the diversity of preys a species can consume, dietary niche width of fishes is also related to prey and competitor richness suggesting that, at a local level, consumer trophic ecology is determined by a trade-off between environmental drivers and biological traits.

Gelatinous zooplankton can dominate the dynamics of marine ecosystems; can have major ecological, social, and economic impacts; are often indicative of broader ecosystem perturbations; and are increasingly being harvested by humans. Yet fisheries scientists typically do not monitor these taxa on a regular basis, despite the existence of clear rationales and even mandated authorizations to do so. Notably, the costs of monitoring jellyfish during regular fisheries research cruises would be a small increase over the cost of running a large fishery survey and a small fraction of the costs caused by impacts from these taxa. As ecosystems experience increasing pressures from climate change and fisheries, we recommend considering routine monitoring before some future jellyfish-associated crisis arises.

The food habits of Melanogrammus aeglefinus were explored and contrasted across multiple north-eastern and north-western Atlantic Ocean ecosystems, using databases that span multiple decades. The results show that among all ecosystems, echinoderms are a consistent part of M. aeglefinus diet, but patterns emerge regarding where and when M. aeglefinus primarily eat fishes v. echinoderms. Melanogrammus aeglefinus does not regularly exhibit the increase in piscivory with ontogeny that other gadoids often show, and in several ecosystems there is a lower occurrence of piscivory. There is an apparent inverse relationship between the consumption of fishes and echinoderms in M. aeglefinus over time, where certain years show high levels of one prey item and low levels of the other. This apparent binary choice can be viewed as part of a gradient of prey options, contingent upon a suite of factors external to M. aeglefinus dynamics. The energetic consequences of this prey choice are discussed, noting that in some instances it may not be a choice at all.

The objectives of this work were to quantify the spatial and temporal distribution of the occurrence of anadromous fishes (alewife Alosa pseudoharengus, blueback herring Alosa aestivalis and American shad Alosa sapidissima) in the stomachs of demersal fishes in coastal waters of the north-west Atlantic Ocean. Results show that anadromous fishes were detectable and quantifiable in the diets of common marine piscivores for every season sampled. Even though anadromous fishes were not the most abundant prey, they accounted for c. 5-10% of the diet by mass for several marine piscivores. Statistical comparisons of these data with fish diet data from a broad-scale survey of the north-west Atlantic Ocean indicate that the frequency of this trophic interaction was significantly higher within spatially and temporally focused sampling areas of this study than in the broad-scale survey. Odds ratios of anadromous predation were as much as 460 times higher in the targeted sampling as compared with the broad-scale sampling. Analyses indicate that anadromous prey consumption was more concentrated in the near-coastal waters compared with consumption of a similar, but more widely distributed species, the Atlantic herring Clupea harengus. In the context of ecosystem-based fisheries management, the results suggest that even low-frequency feeding events may be locally important, and should be incorporated into ecosystem models.

Feeding by demersal fishes on benthic invertebrates constitutes an important link between fishery resources and continental shelf habitats. However, concurrent sampling of demersal fish diets and benthic invertebrate prey fields has been limited, particularly in relation to chronic bottom fishing disturbance on continental shelves worldwide. Here, we quantified differences in the epibenthic invertebrate and fish communities between sites with contrasting levels of disturbance from mobile bottom fishing gear for 2 gravel regions of Georges Bank in the northwest Atlantic. The main objectives were to compare a suite of biological indices for epibenthic invertebrates, demersal fishes, and fish diets across year and level of fishing disturbance. The fishes selected for diet comparisons included winter skate Leucoraja ocellata, little skate L. erinacea, Atlantic cod Gadus morhua, haddock Melanogrammus aeglefinus, winter flounder Pseudopleuronectes americanus, and longhorn sculpin Myoxocephalus octodecemspinosus. Three baseline benthic epifaunal indices, species richness, abundance (no. l(-1)), and biomass (g l(-1)), were lower in the heavily fished areas; however, evenness was higher in these areas. The lengths of haddock, Atlantic cod, and winter flounder tended to be larger at the undisturbed sites. Fish stomach contents differed significantly among habitats for 3 benthivores: haddock, winter flounder, and longhorn sculpin; diets were more highly correlated with the benthic fauna within than among sites, which indicated site-specific feeding. In several cases, prey that contributed to the diet dissimilarity between sites were benthic epifauna most sensitive to the impact of bottom fishing disturbance; thus, the availability of epibenthic prey was determined by this disturbance.

The degree to which fish diet differs by season and area, particularly over broad scales, was examined for the first time in temperate, contiguous north-west Atlantic Ocean waters by comparing food habit data for 10 species of fishes collected concurrently during the spring and autumn surveys in the U.S.A. (Gulf of Maine proper and Georges Bank) and in the summer survey in Canada (western Scotian Shelf and Bay of Fundy). For most species, there was a general concurrence among the three seasons and four areas: summer diets had the same dominant prey items as spring and autumn diets. Although a suite of multivariate analyses did elucidate some differences in specific proportions of the diet for these species across seasons and areas, the main prey did not substantially change for most of these species. These results suggest that there are (1) minimal differences in diet across season for these species at these taxonomic resolutions, (2) there are minimal differences in diet geographically for these species and (3) differences across species, as expected, are important. Many fisheries ecosystem and multispecies models are dependent on food habit data, where resolving seasonal and spatial differences in diet remains an important consideration; however, the present work implies that amalgamated estimates of diet from seasonal surveys may be a reasonable approach when no finer seasonal resolution exists, as long as due diligence is exercised.

The functional feeding response forms of piscivorous fishes used in multispecies and ecosystem modeling have been questioned because they were mostly conjectural or solely based on laboratory studies. Here, we investigate the functional feeding response of seven species of piscivorous fishes on four species of their prey from the northeast US continental shelf using field data that spans 30 years. Our study confirmed that Holling's types II and III functional responses are the most common functional responses for piscivorous fishes in this region. However, our analyses also revealed that differences exist between piscivorous fishes' functional responses, and, therefore, combining functional responses of piscivores is probably not appropriate in multispecies and ecosystem modeling. In the absence of specific predator-prey functional responses, we suggest that, for cruising, actively attacking predators, a type II functional response is slightly preferable; for a sedentary, ambush predator, a type III functional response is slightly preferable; at low prey densities for a generic fish predator, a type III functional response should be used; and at moderate to high prey densities, either should work sufficiently. Because we have shown that the functional response of a particular predator to individual prey species varies, these relationships must be further evaluated as we continue to develop and employ multispecies and ecosystem modeling.

The Northeast US continental shelf ecosystem has been subject to heavy fishing pressure and other anthropogenic influences that have directly and, through food web interactions, indirectly affected the abundance of fish and invertebrates.The role of pollock (Pollachius virens) as one of the key groundfish predators in this ecosystem has changed accordingly over the last three decades.We utilized a thirty-three year food habits database with over 5 500 pollock stomachs to examine relative removal of commercially valuable fish and invertebrate prey by pollock.Pollock diet composition has substantially shifted through time and appears closely tied to the relative availability of prey.Pollock diet shifted from euphausiids, squid and sandlance early in the time series to decapod shrimp, herrings and hakes in recent years.Both small and large size classes of pollock have shown an increased proportion of fish in the diet through time.Pollock has, at times, exerted notable predatory removals on squid, and to a lesser extent, on herring and mackerel.The implications of pollock consumption on prey population dynamics is discussed in light of the recent trend of its increasing biomass.

The meso‐scale trophic dynamics of cod Gadus morhua were examined based upon tri‐monthly stomach sample collections from a nearshore, localized (c. 800 km2) region off Cape Cod, Massachusetts, U.S.A. The major objective for this work was to relate any changes in cod diet and amount of food eaten to seasonal variations in prey availability, water temperature and spawning at a spatial scale between broad‐scale and laboratory studies. Results suggested that the type and amount of food eaten by cod was generally consistent throughout a year and repeatable across years. Cod feeding was marked by two periods of increased feeding, corresponding to the arrival of small pelagic fishes in the area. This pelagic migration and subsequent increased feeding by cod occurred during important periods in the life history of cod (e.g. spawning and overwintering). Similar annual patterns in food consumption and diet composition were remarkably consistent over the 2·5 years of the project, suggesting important feeding periods for cod that correspond to environmental and biological events. The diet of cod was composed primarily of several species of forage fishes [e.g. herrings (predominantly Atlantic herring Clupea harengus), sand lance Ammodytes sp. and Atlantic mackerel Scomber scombrus], ophiuroids, Cancer sp. crabs and other small crustaceans. It was inferred that cod exhibited a maintenance diet on local forage fishes and benthic macroinvertebrates, augmenting their diet by seasonally gorge feeding upon migrating pelagic species.