The European Cooperative Programme for Plant Genetic Resources (ECPGR) is a regional network funded by the European countries and coordinated by Bioversity International. The Vegetables Network with representatives of 42 countries, is one of the crop specific ECPGR networks (http://www.ecpgr.cgiar.org/ networks/vegetables.html). It consists of six Working Groups (WGs), i.e., on Allium, Brassica, Cucurbits, Leafy Vegetables, Solanaceae and Umbellifer Crops. Sharing responsibilities for the ex situ conservation of European vegetable crops genetic resources is the highest priority of the Vegetables Network. It is foreseen that the rationalization of the collections will lead to higher cost-efficiency, and improvement of plant genetic resources documentation and quality. These efforts will be continued within the framework of the AEGIS initiative (A European Genebank Integrated System) (http://www.aegis.cgiar.org/). Challenges for the Vegetables Network include the identification of the so-called Most Appropriate Accessions (MAA) for each crop for their inclusion in the decentrally managed European Collection, and the development of agreed crop specific technical standards for conservation. Achievements of the Network in recent years include the development of European Central Crop Databases (ECCDBs), quality standards for collection man-agement of seed-propagated crops and cryopreserved material, safety duplication improvement and definition of minimum characterization descriptors. Several EU-funded projects have initiated and accelerated the activities of the WGs. Apart from further improvements within the framework of AEGIS, the Network is planning a number of other initiatives, such as improving collaboration at the global level (Allium), developing molecular characterization protocols (lettuce), filling the gaps in the conservation of wild relatives (Brassica and Umbellifer Crops), and improving the Network’s communication with the scientific community and the public at large.

Expeditions were conducted in the Czech Republic, Germany, the Netherlands and United Kingdom in 2001 (partly 1998) to study Lactuca serriola L. (prickly lettuce, compass plant) geographic distribution, ecology, habitat characteristics and occurrence of diseases and pests on this species. During these missions the seed material of L. serriola L. was collected in an east–west transect of these four countries. The European transect where seeds were collected and field observations were made represents a relatively large area between 2°34′50′′ W–17°32′46′′ E and 47°40′42′′–54°04′19′′ N. The seed material was used for regeneration, inclusion in the national genetic resources collections of individual countries and for research purposes in follow-up studies. During the missions, 50 locations with occurrence of L. serriola L. were visited (16 in Czech Republic and Germany, 10 in UK and 8 in the Netherlands). Individual seed lots of sixteen different plants were collected at each location (L. serriola L. population). Thus, in total 800 seed samples were collected. In Czech Republic and Germany L. serriola L. f. serriola dominated in all observed populations, in the Netherlands both f. serriola and f. integrifolia occurred in pure or mixed stands, whereas in the United Kingdom L. serriola L. f. integrifolia (S.F. Gray) S.D. Prince et R.N. Carter was dominant. L. serriola L. was recorded at various altitudes (−4 to 410 m), different habitats (ditches, along roads, fields and field margins, ruderal places, pavements and parking sites, fallow fields), individual populations varied substantially in size (20 to >1000 plants), area covered (25–10,000 m2), and the structure and character of associated plant communities. Natural infections by downy mildew (Bremia lactucae Regel) and powdery mildew (Golovinomyces cichoracearum (DC.) V.P. Gelyuta) were observed in some populations. B. lactucae Regel was recorded only in Czech Republic, G. cichoracearum (DC.) V.P. Gelyuta was more common in continental Europe. General and specific aspects of L. serriola L. geographic distribution and ecology are discussed.

Seeds of carrot, groundnut, lettuce, oilseed rape and onion were stored hermetically in laminated aluminium foil packets in four environments (dry or ultra-dry moisture contents combined factorially with temperatures of 20 degrees C or -20 degrees C), replicated at several sites. After ten years' hermetic storage, seed moisture content, equilibrium relative humidity, viability (assessed by ability to germinate normally in standard germination tests) and vigour were determined. After a decade, the change in seed moisture content of samples stored at -20 degrees C was small or nil. Except for groundnut and lettuce (where loss in viability was about 8 and 3%, respectively), no loss in viability was detected after 10 years' hermetic storage at -20 degrees C. In all cases, there was no difference in seed survival between moisture contents at this temperature (P > 0.25). Comparison of seed vigour (root length and rate of germination) also confirmed that drying to moisture contents in equilibrium with 10-12% r.h. had no detrimental effect to longevity when stored at -20 degrees C: the only significant (P < 0.05) differences detected were slightly greater root lengths for ultra-dry storage of four of the six seed lots. Seed moisture content had increased after a decade at 20 degrees C (generally to the level in equilibrium with ambient relative humidity). Hence, sub-zero temperature storage helped maintain the long-term integrity of the laminated aluminium foil packets, as well as that of the seeds within.

The work of this GENRES CT99 109-112 project has been supported by the European Commission in the framework of Council Regulation (EC) No 1467/94 and by the partner national programmes.

The genus Lactuca L. belongs to one of the largest plant families, Asteraceae. Lactuca L. is represented by ca 100 species distributed in different geographical areas and ecological conditions. This is one of the reasons why this genus is characterised by very broad variation of different characters. Electrophoretic detection of some proteins (isozymes) has been applied to the study of genetic variability of Lactuca spp. individuals and populations. The development of molecular genetic methods (RFLP, Restriction Fragment Length Polymorphism; PCR methods: RAPD, Random Amplified Polymorphic DNA; AFLP, Amplified Fragment Length Polymorphism; minisatellites and microsatellites fingerprinting or SSR, Simple Sequence Repeats) and their application has contributed to the elucidation of various aspects related to the taxonomy, variability, biodiversity, genetics and breeding within the genus Lactuca L. Further potential application of these methods is discussed.

Fifty one accessions of nineteen Lactuca species, the hybrid L. serriola × L. sativa and the related species Mycelis muralis were evaluated for morphological variability, esterase (EST) polymorphism, Amplified Fragment Length Polymorphism (AFLP) and relative DNA content.Sixteen Lactuca accessions were classified taxonomically on the basis of morphology, isozyme analysis and AFLP.Twenty-eight bands (isoforms) of EST were recorded allowing 82% of accessions to be distinguished.The relative DNA content, measured using flow-cytometry (DAPI staining), ranged from 2.02 pg in L. capensis to 17.96 pg in L. canadensis.The results from AFLP analysis and the relative DNA content measurement corresponded well with recent taxonomic classification of the genus Lactuca.