The onset of lactation is characterized by marked increases in calcium (Ca) metabolism. Recently emphasis was placed on understanding the profile and dynamics of blood Ca and serotonin in the peripartal cow in response to this change using a randomized 2 x 2 factorial design. The aims of our study were to determine (1) how a prepartum DCAD diet and the magnitude of Ca decline at the onset of lactation alter circulating blood serotonin and ionized Ca concentration dynamics in the periparturient cow, and (2) the relationship of Ca versus serotonin during the peripartal period. Thirty-two multiparous Holstein cows were blocked by parity (2 vs. >2) to ensure equal parity number across the experiment, previous 305 d milk yield, and expected parturition date and randomly allocated to positive (+120 mEq/kg; +DCAD) or negative (-120 mEq/kg; -DCAD) DCAD diets from 251 d of gestation until parturition (n = 16/diet). Immediately after calving cows were continuously infused for 24 h with (1) an intravenous solution of 10% dextrose or (2) Ca gluconate (CaGlc) to maintain blood ionized Ca concentrations at 1.2 mM (normocalcemia), forming the following 4 treatment groups: negative DCAD and CaGlc (NCa), negative DCAD and dextrose (NDex), positive DCAD and CaGlc (PCa), and positive DCAD and dextrose (PDex; n = 8/treatment). Blood was sampled every 6 h from 102 h before parturition until 96 h postparturition. During the continuous infusion period (the 24 h immediately following parturition) cows were sampled every 30 min. Cows fed a -DCAD diet pre-partum had greater circulating serotonin concentrations pre- and postpartum. Time series analyses demonstrated that the pooled mean effect size (ES) of the relationship between ionized Ca and serotonin 36 h before parturition was significantly positive (ES = 0.164) prepartum. We also observed that the overall pooled mean ES of the relationship between prepartum blood pH 24 h prior and serotonin was significantly positive (ES = 0.111); however, for individual treatment groups, relationships were identified between blood pH and serotonin 18 and 6 h before only for the NDex group. Our data suggest that serotonin is an important factor in the regulation of Ca homeostasis during the prepartal period and that the mechanism may be integrated with blood pH.
Context How to improve integration of male dairy calves into red meat supply chains. Aims To evaluate the effects of two diets differing primarily in starch, antimicrobial content and milk replacer volume on: (1) short- and long-term rumen adaptation; and (2) lifetime production in Holstein steers. Methods Holstein males, 3-7 days old (n = 72; 36 steers/treatment; six per replicate), were randomised to control (CON; 6 L milk replacer/calf.day; 38.2% of DM lifetime dietary starch; 50 ppm monensin, 20 ppm flavophospholipol) or treatment (TRT; 4 L milk replacer/calf.day; 47.5% of DM lifetime starch diets with yeast products) strategies. Calves were fed milk replacer twice daily for 42 days, but different pre-starter (Days 0-24), starter (Days 25-99) and finisher diets (Days 100-452). Ruminal fluid was collected at 104, 200 and 438 days old (14 days pre-slaughter) from 24 steers (2 per replicate). Fermentation, production and carcass measures were analysed by mixed models; ruminal bacterial genera were centre log transformed and subjected to redundancy analysis. Key results The CON group had a higher risk of subclinical ruminal acidosis at Day 438 than the TRT group (P < 0.001). Liver abnormalities were 17.1% (CON) and 31.3% (TRT). The CON group had greater fermentation, with 138.4 +/- 5.6 mM of total volatile fatty acids versus 111.6 +/- 5.6 mM (TRT), and 8.4 mM higher acetate and 18.1 mM higher propionate, but pH was 0.31 units less (P < 0.050). Shannon diversity increased over time (P < 0.001) and was greater for the TRT group at Day 200, compared with the CON group (P = 0.013). Bacterial composition differed at each treatment by time comparison (P <= 0.01), with variation increasing over time from 8.6 to 19.2%, suggesting the different diets lead to different microbial successions. The CON steers finished with 12 kg heavier carcasses than the TRT steers, with 0.8% greater dressing percentage, 1.5 mm more fat at P8 and 1.7 mm more rib fat (P < 0.050). Conclusions CON diets produced better carcass weights, P8 and rib fat, and had more fermentability than the TRT diets, likely reflecting better long-term adaptation.
In the Results and Discussion section of this article, 2 values were inverted. The 2 corrected numbers are marked in boldface below. There were 261 cows from 32 farms classified into 1 of the 3 acidosis risk groups, 26.1% of the cows classified as high risk, 26.8% as medium risk, and 47.1% as low risk for acidosis (Table 3). The authors regret the error. Characterizing ruminal acidosis risk: A multiherd, multicountry studyJournal of Dairy ScienceVol. 106Issue 5PreviewA multicenter observational study was conducted on early lactation Holstein cows (n = 261) from 32 herds from 3 regions (Australia, AU; California, CA; and Canada, CAN) to characterize their risk of acidosis into 3 groups (high, medium, or low) using a discriminant analysis model previously developed. Diets ranged from pasture supplemented with concentrates to total mixed ration (nonfiber carbohydrates = 17 to 47 and neutral detergent fiber = 27 to 58% of dry matter). Rumen fluid samples were collected <3 h after feeding and analyzed for pH, and ammonia, d- and l-lactate, and volatile fatty acid (VFA) concentrations. Full-Text PDF Open Access
Diets that provide a negative dietary anion cation difference (DCAD) and supplement with a vitamin D metabolite 25-OH-D-3 (calcidiol) may increase calcium availability at parturition, and enhance piglet survival and performance. This factorial study assessed the effects of DCAD, calcidiol (50 mu g/kg), and parity (parity 1 or >1) and their interactions. Large White and Landrace sows (n = 328), parity 1 to 8 were randomly allocated in blocks to treatment diets from day 103 of gestation until day 3 postfarrow: 1) negative DCAD without calcidiol (negative DCAD + no CA), n = 84, 2) negative DCAD with calcidiol (negative DCAD + CA) n = 84, 3) positive DCAD without calcidiol (negative DCAD + no CA), n = 81, and 4) positive DCAD with calcidiol (positive DCAD + CA), n = 79. Negative DCAD diets were acidified with an anionic feed (2 kg/t) and magnesium sulfate (2 kg/t). All treatment diets contained cholecalciferol at 1,000 IU/kg. Dry sow diets contained 14.8% crude protein (CP), 5.4% crude fiber (CF), 0.8% Ca, and 83 mEq/kg DCAD. Treatment diets 1 and 2 contained 17.5% CP, 7.3% CF, 0.8% Ca, and -2 mEq/kg DCAD. Treatment diets 3 and 4 contained 17.4% CP, 7.4% CF, 0.8% Ca, and 68 mEq/kg DCAD. Before farrowing, all negative DCAD sows had lower urine pH than all sows fed a positive DCAD (5.66 +/- 0.05 and 6.29 +/- 0.05, respectively; P < 0.01); urinary pH was acidified for both DCAD treatments indicating metabolic acidification. The percentage of sows with stillborn piglets was not affected by DCAD, calcidiol, or parity alone but sows fed the negative DCAD + CA diet had a 28% reduction in odds of stillbirth compared to the negative DCAD + no CA diet and even lesser odds to the positive DCAD + CA diet. At day 1 after farrowing, blood gas, and mineral and metabolite concentrations were consistent with feeding a negative DCAD diet and that negative DCAD diets influence energy metabolism, as indicated by increased glucose, cholesterol, and osteocalcin concentrations and reduced nonesterified free fatty acids and 3-hydroxybutyrate concentrations. In the subsequent litter, total piglets born and born alive (14.7 +/- 0.3 and 13.8 +/- 0.3 piglets, respectively; P = 0.029) was greater for positive DCAD diets compared to negative DCAD diets; and there was an interaction between DCAD, calcidiol, and parity (P = 0.002). Feeding a negative DCAD diet influenced stillbirth, subsequent litter size, and metabolic responses at farrowing. More studies are needed to define optimal diets prefarrowing for sows.
The onset of lactation is characterized by substantially altered calcium (Ca) metabolism; recently, emphasis has been placed on understanding the dynamics of blood Ca in the peripartal cow in response to this change. Thus, the aim of our study was to delineate how prepartum dietary cation-anion difference (DCAD) diets and the magnitude of Ca decline at the onset of lactation altered blood Ca dynamics in the periparturient cow. Thirty-two multiparous Holstein cows were blocked by parity, previous 305-d milk yield and expected parturition date, and randomly allocated to either a positive (+120 mEq/kg) or negative (-120 mEq/kg) DCAD diet from 251 d of gestation until parturition (n = 16/diet). Immediately after parturition cows were continuously infused for 24 h with (1) an intravenous solution of 10% dextrose or (2) Ca gluconate (CaGlc) to maintain blood ionized (iCa) concentrations at ∼1.2 mM (normocalcemia) to form 4 treatment groups (n = 8/treatment). Blood was sampled every 6 h from 102 h before parturition until 96 h after parturition and every 30 min during 24 h continuous infusion. Cows fed a negative DCAD diet prepartum exhibited a less pronounced decline in blood iCa approaching parturition with lesser magnitude of decline relative to positive DCAD-fed cows. Cows fed a negative DCAD diet prepartum required lower rates of CaGlc infusion to maintain normocalcemia in the 24 h postpartum relative to positive DCAD-fed cows. Infusion of CaGlc disrupted blood Ca and P dynamics in the immediate 24 h after parturition and in the days following infusion. Collectively, these data demonstrate that prepartum negative DCAD diets facilitate a more transient hypocalcemia and improve blood Ca profiles at the onset of lactation whereas CaGlc infusion disrupts mineral metabolism.
The objective was to determine the influence of long-term supplementation (258 d) of a direct-fed microbial (DFM) and/or yeast cell wall (YCW) product on bacterial populations in beef steers. Single-sourced Charolais x Red Angus steers (n = 256; body weight = 246 +/- 1.68 kg) were used in a randomized complete block design and blocked by location into one of four treatments: 1) fed no DFM and no YCW (Control); 2) fed only the DFM (DFM; Certillus CP B1801 Dry, 28 g/steer d(-1) ); 3) fed only the YCW (YCW; Celmanax; 18 g/steer d(-1) ); and 4) fed the DFM and the YCW (DFM+YCW). Steers were vaccinated for respiratory and clostridial diseases and treated for internal and external parasites at processing and individually weighed on days 1, 14, 42, 77, 105, 133, 161, 182, 230, and 258. To determine bacterial prevalence, fecal samples were collected on days 1, 14, 77, 133, 182, and 230 and environmental (pen area, feed, and water) samples were collected at the beginning of the week when cattle were weighed. No treatment x day interactions or treatment effects (P > 0.05) were observed between treatment groups at any sampling days for the bacterial populations. Samples on days 1, 133, and 182 had greater (P < 0.05) Clostridia levels compared to the other sampling points but were not different from each other. Clostridia levels were also greater (P < 0.05) on day 77 compared to days 14 and 230. Samples on days 77 and 230 had greater (P < 0.05) Clostridium perfringens levels compared to the other sampling points but were not different (P > 0.05) from each other. Samples on days 1 and 14 had lower (P < 0.05) total Escherichia coli levels compared to the other sampling points but were not different (P > 0.05) from each other. Escherichia coli levels on day 77 were higher (P < 0.05) compared to days 133, 182, and 230. Little Salmonella prevalence (1.5%) was observed throughout the study. This study had greater levels of Clostridia compared to small and large commercial feedlots in the Church and Dwight research database, but C. perfringens, total and pathogenic E. coli, and Salmonella prevalence were notably lower. Collectively, there were no appreciable treatment influences on bacterial populations. These data further indicate a low pathogenic bacterial challenge at the trial site, which could partially explain the lack of differences with DFM or YCW supplementation. The DFM and YCW used alone or in combination cannot be expected to show additional benefits when animals are relatively unstressed with a low pathogenic bacterial challenge.
A multicenter observational study was conducted on early lactation Holstein cows (n = 261) from 32 herds from 3 regions (Australia, AU; California, CA; and Canada, CAN) to characterize their risk of acidosis into 3 groups (high, medium, or low) using a discriminant analysis model previously developed. Diets ranged from pasture supplemented with concentrates to total mixed ration (nonfiber carbohydrates = 17 to 47 and neutral detergent fiber = 27 to 58% of dry matter). Rumen fluid samples were collected <3 h after feeding and analyzed for pH, and ammonia, d- and l-lactate, and volatile fatty acid (VFA) concentrations. Eigenvectors were produced using cluster and discriminant analysis from a combination of rumen pH, and ammonia, d-lactate, and individual VFA concentrations and were used to calculate the probability of the risk of ruminal acidosis based on proximity to the centroid of 3 clusters. Bacterial 16S ribosomal DNA sequence data were analyzed to characterize bacteria. Individual cow milk volume, fat, protein, and somatic cell count values were obtained from the closest herd test to the rumen sampling date (median = 1 d before rumen sampling). Mixed model analyses were performed on the markers of rumen fermentation, production characteristics, and the probability of acidosis. A total of 26.1% of the cows were classified as high risk for acidosis, 26.8% as medium risk, and 47.1% as low risk. Acidosis risk differed among regions with AU (37.2%) and CA (39.2%) having similar prevalence of high-risk cows and CAN only 5.2%. The high-risk group had rumen phyla, fermentation, and production characteristics consistent with a model of acidosis that reflected a rapid rate of carbohydrate fermentation. Namely, acetate to propionate ratio (1.98 ± 0.11), concentrations of valerate (2.93 ± 0.14 mM), milk fat to protein ratio (1.11 ± 0.047), and a positive association with abundance of phylum Firmicutes. The medium-risk group contains cows that may be inappetant or that had not eaten recently or were in recovery from acidosis. The low-risk group may represent cattle that are well fed with a stable rumen and a slower rumen fermentation of carbohydrates. The high risk for acidosis group had lower diversity of bacteria than the other groups, whereas CAN had a greater diversity than AU and CA. Rumen fermentation profile, abundance of ruminal bacterial phyla, and production characteristics of early lactation dairy cattle from 3 regions were successfully categorized in 3 different acidosis risk states, with characteristics differing between acidosis risk groups. The prevalence of acidosis risk also differed between regions.
A multicenter observational study to evaluate genome-wide association was conducted in early-lactation Holstein cows (n = 293) from 36 herds in Canada, the USA, and Australia. Phenotypic observations included rumen metabolome, acidosis risk, ruminal bacterial taxa, and milk composition and yield measures. Diets ranged from pasture supplemented with concentrates to total mixed rations (nonfiber carbohydrates = 17 to 47, and neutral detergent fiber = 27 to 58% of dry matter). Rumen samples were collected <3 h after feeding and analyzed for pH, ammonia, d- and l-lactate, volatile fatty acid (VFA) concentrations, and abundance of bacterial phyla and families. Eigenvectors were produced using cluster and discriminant analyses from a combination of pH and ammonia, d-lactate, and VFA concentrations, and were used to estimate the probability of the risk of ruminal acidosis based on proximity to the centroid of 3 clusters, termed high (24.0% of cows), medium (24.2%), and low risk (51.8%) for acidosis. DNA of sufficient quality was successfully extracted from whole blood (218 cows) or hair (65 cows) collected simultaneously with the rumen samples and sequenced using the Geneseek Genomic Profiler Bovine 150K Illumina SNPchip. Genome-wide association used an additive model and linear regression with principal component analysis (PCA) population stratification and a Bonferroni correction for multiple comparisons. Population structure was visualized using PCA plots. Single genomic markers were associated with milk protein percent and the center logged ratio abundance of the phyla Chloroflexi, SR1, and Spirochaetes, and tended to be associated with milk fat yield, rumen acetate, butyrate, and isovalerate concentrations and with the probability of being in the low-risk acidosis group. More than one genomic marker was associated or tended to be associated with rumen isobutyrate and caproate concentrations, and the center log ratio of the phyla Bacteroidetes and Firmicutes and center log ratio of the families Prevotellaceae, BS11, S24-7, Acidaminococcaceae, Carnobacteriaceae, Lactobacillaceae, Leuconostocaceae, and Streptococcaceae. The provisional NTN4 gene, involved in several functions, had pleiotropy with 10 bacterial families, the phyla Bacteroidetes and Firmicutes, and butyrate. The ATP2CA1 gene, involved in the ATPase secretory pathway for Ca2+ transport, overlapped for the families Prevotellaceae, S24-7, and Streptococcaceae, the phylum Bacteroidetes, and isobutyrate. No genomic markers were associated with milk yield, fat percentage, protein yield, total solids, energy-corrected milk, somatic cell count, rumen pH, ammonia, propionate, valerate, total VFA, and d-, l-, or total lactate concentrations, or probability of being in the high- or medium-risk acidosis groups. Genome-wide associations with the rumen metabolome, microbial taxa, and milk composition were present across a wide geographical and management range of herds, suggesting the existence of markers for the rumen environment but not for acidosis susceptibility. The variation in pathogenesis of ruminal acidosis in the small population of cattle in the high risk for acidosis group and the dynamic nature of the rumen as cows cycle through a bout of acidosis may have precluded the identification of markers for acidosis susceptibility. Despite a limited sample size, this study provides evidence of interactions between the mammalian genome, the rumen metabolome, ruminal bacteria, and milk protein percentage.
Abstract The objective of this research was to determine the influence of long-term supplementation (258 d) of a direct-fed microbial (DFM) and yeast cell wall (YCW) product used alone or in combination on growth performance, dietary net energy utilization, and carcass characteristics in beef steers finished under climatic conditions in the Northern Plains (NP). Single-sourced Charolais × Red Angus steers [n = 256; body weight = 246 ± 1.68 kg] were blocked by pen location in a 2 × 2 factorial arrangement of DFM and YCW. Steers were administered a series of diets common to the NP and administered ractopamine hydrochloride (RH; 300 mg/kg) during the last 28 d of the finishing phase. Steers were vaccinated and poured at processing and individually weighed on days 1, 14, 42, 77, 105, 133, 161, 182, 230, and 258. Temperature–humidity index (THI) was calculated during RH supplementation. For 98% of the experiment, the THI was lower than 72 and thus cattle were not under high-ambient temperature. On days 1, 2, 21, and 22 of RH supplementation, respiration rates (RR), and panting scores (PS) were determined before and after AM and PM feedings (0700 h, 1100 h, 1400 h, and 1700 h). A DFM + YCW interaction was noted for the proportion of steers categorized as PS 2.0 at 1100 h on day 21 (P = 0.03) and RR on day 21 at 1400 h (P = 0.02). Control steers had a greater proportion of PS 2.0 compared to DFM or YCW steers (P ≤ 0.05), while DFM + YCW steers did not differ from others (P ≥ 0.05); DFM + YCW steers had greater (P < 0.05) RR compared to DFM steers, while control and YCW steers did not differ from others (P ≥ 0.05). No DFM + YCW interactions or main effects (P ≥ 0.05) were observed for cumulative growth performance measures. However, YCW steers had 2% lower (P = 0.04) dry matter intakes compared to steers not fed YCW. No DFM + YCW interactions or main effects (P ≥ 0.05) were observed for carcass traits or liver abscess severity. However, a DFM + YCW interaction (P < 0.05) was noted for the distribution of USDA yield grade (YG) 1 and Prime carcasses. Control steers had a greater proportion (P < 0.05) of YG 1 carcasses compared to other treatments. DFM+YCW steers had a greater proportion (P < 0.05) of USDA Prime carcasses compared to DFM or YCW but were similar to control steers, which were also similar to DFM or YCW. Overall, the use of DFM and YCW alone or in combination had minimal effects on growth performance, carcass traits, and heat stress measures in steers finished in NP climatic conditions.
Introduction Early-lactation Holstein cows ( n = 261) from 32 herds in three regions (Australia, California, and Canada) were previously categorized using a discriminant analysis model as being at a high (26.1% of cows), medium (26.8% of cows), or low risk (47.1% of cows) of ruminal acidosis. We aimed to investigate if (1) risk of acidosis would be associated with ruminal bacterial taxa and dietary nutrient components, (2) there would be individual or combinations of bacterial taxa associated with acidosis-risk groups, and (3) the abundance of bacterial taxa would be associated with the intake of dietary nutrient components. Methods Diets ranged from pasture supplemented with concentrates to total mixed rations. Bacteria 16S ribosomal DNA sequences from rumen samples collected < 3 hours after feeding via stomach tube were analyzed to determine bacterial presence. The relative abundance of each bacterial phylum and family was center log transformed and the transformed family data were subjected to two redundancy analysis biplots, one for acidosis risk group and one for region, to identify the 20 best-fit bacterial families from each respective redundancy analysis. A total of 29 unique families were identified when the lists of 20 families were combined from each redundancy analysis, and these 29 families were termed "influential" families." The association of acidosis-risk groups with the abundance of individual influential families was assessed by mixed models. Backward stepwise elimination mixed models were used to determine the bacterial taxa associated with each acidosis-risk group and the dietary nutrients associated with the abundance of the bacterial taxa. Results and discussion High-risk acidosis cows were associated with increased abundances of Anaerocella_f and Veillonellaceae and decreased abundances of several bacterial families with different characteristics. Five phyla: Firmicutes [odds ratio (OR) = 7.47 ± 7.43], Spirochaetes (OR = 1.28 ± 0.14), Lentisphaerae (OR = 0.70 ± 0.07), Planctomycetes (OR = 0.70 ± 0.09), and Tenericutes (OR = 0.44 ± 0.15), and nine families were associated with a higher risk of acidosis. Of the nine phyla identified to be of interest based on abundance and strength of association with acidosis-risk groups, all had one or more dietary nutrient that predicted their abundance. Sugar was the most frequently associated nutrient with the nine phyla, and was present in 78% (seven out of nine phyla) of the models; crude protein was present in 56% of models and crude fat was present in 44% of the models. Sugar and crude protein were most associated with the influential families and all but three families had one or more nutrient predictive of their abundance. Ruminal bacterial taxa are associated with ruminal acidosis; dietary sugar and crude protein are vital predictors of these and, thus, of ruminal acidosis risk.
Three hundred and two parity 3 and 4 sows were allocated to one of three treatment groups: A (n=106): Control group fed the standard lactation diet; B (n=94): Lactation diet supplemented with 10 kg BioChlor/T; C (n=102): Lactation diet supplemented with 20 kg BioChlor/T. The sows were randomly allocated to treatment on entry to the farrowing shed at 100 d of gestation. The numbers allocated to each treatment were not equal with fewer sows allocated to treatment B at the start of treatment feeding than originally intended. Six allocated sows were not pregnant at their due farrowing date and two control group sows died after treatment feeding commenced prior to farrowing. All sows were individually housed in sow stalls and were fed 3 kg of their treatment diet once a day from d 105 of gestation. At d 110 of gestation, sows were moved into farrowing crates and continued to be fed 3 kg of their treatment diet once a day until the day of farrowing followed by ad libitum feeding of the treatment diet during a 27-d lactation. Approximately 50 litters from each treatment were randomly weighed to determine treatment effects on piglet average daily gain from birth to weaning. Litters were standardized within treatment to 10 piglets per litter at d 3 of lactation by allocating piglets from sows within treatment that had more than 12 piglets. After weaning, all sows were transported to a commercial module and mated on the first display of estrus. Sows were offered a common boar shed diet (13.8 MJ DE/kg; 170 g protein/kg; 9 g lysine/kg) ad libitum from weaning to mating. Following mating, all animals were fed 2.5 kg of a gestation diet (13.0 MJ DE/kg; 125 g protein/kg; 6 g lysine/kg) until farrowing. All sows were stalled individually during the gestation period following treatment feeding. Measures included: date of birth, number of piglets stillborn, number of piglets born alive, total number of piglets born, number of mummified feti, litter weight and number of piglets weighed at birth, litter weight and number of piglets at d 3, 14, and 26, number of piglets stillborn (gestation 2), number of piglets born alive (gestation 2), and total number of piglets born (gestation 2). The number of piglets born alive, number of total piglets born, and all weight measures were analyzed with mixed models with treatment as a fixed effect and sow within farrowing house as a random effect. A negative binomial model was used to estimate the incidence of still birth with sow within farrowing house as a random effect. For the odds of being re-mated a logistic regression mixed model was used to evaluate differences among treatment groups. These data provide information on an individual animal basis that can be used to inform pig producers, nutritionists, veterinarians, and researchers for further investigation on the use of anionic feeds in gestation diets of pigs and is suitable for future meta-analyses.
Feedlot diets are often enriched with additives to mitigate health disorders and promote cattle performance, including the feed-grade antimicrobials monensin and tylosin. However, alternative feeding strategies are warranted given the increasing regulations regarding the use of antimicrobials in feedlot diets. This study evaluated the performance, physiological, and health responses of feedlot cattle offered a synbiotic supplement (yeast-derived prebiotic + Bacillus subtilis probiotic), which replaced or was fed in conjunction with monensin and tylosin. Angus-influenced steers (n = 192) from four different cowherds were weaned on day -1 and transported (800 km) to the feedlot. Steers were allocated to 1 of 24 pens (eight steers/pen) upon arrival on day 0. Pens were assigned to receive (n = 8/treatment) a total-mixed ration (TMR) containing: (1) monensin and tylosin (RT; 360 mg/steer daily from Rumensin and 90 mg/ steer daily from Tylan; Elanco Animal Health, Greenfield, IN, USA), (2) yeast-derived ingredient and B. subtilis probiotic (CC; 18 g/steer daily of Celmanax and 28 g/steer daily of Certillus; Church and Dwight Co., Inc., Princeton, NJ, USA), or (3) a combination of RT and CC (RTCC). Steers were slaughtered according to BW in four groups balanced by treatment and pens and received treatments for 252 +/- 4 days. No treatment effects were detected (P >= 0.17) for steer BW gain and morbidity responses. Mean TMR intake was greater and gain:feed ratio was less (P <= 0.01) in CC compared with RT and RTCC steers. Mean plasma leptin concentration was greater (P <= 0.05) in CC compared with RT and RTCC steers. Steers receiving CC had greater (P <= 0.04) concentrations of plasma cortisol, haptoglobin, glucose, and beta-hydroxybutyrate, and less (P <= 0.05) concentration of non-esterified fatty acids compared with RT and RTCC steers on day 14 of the experiment. Carcass marbling was greater (P = 0.01) in CC compared with RT steers and tended to be greater (P = 0.07) in RTCC compared with RT steers. Proportion of carcasses that graded Choice or better and Longissimus muscle area were greater (P <= 0.05) in CC and RTCC compared with RT steers. Incidence of liver abscesses was less (P = 0.01) in RTCC compared with CC steers and tended to be less (P = 0.09) in RT compared with CC steers. Results from this experiment indicate that the synbiotic supplement may replace monensin and tylosin without reducing steer BW gain, with potential improvements to carcass quality traits.(c) 2023 The Author(s). Published by Elsevier B.V. on behalf of The Animal Consortium. This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
Lay Summary With consumers wanting less antibiotic usage in cattle production, the need for natural feed ingredients that have positive effects on animal health are needed. The feeding of a yeast-based feed product decreased cytokines in the blood and their mRNA expression in white blood cells that act on stimulating an inflammatory response. When an animal has an inflammatory response, their immune system is working harder than necessary. This means they are using energy that could otherwise be used for growth, which decreases efficiency and performance. The feeding of this yeast-based feed ingredient also reduced the amount of harmful bacteria in the feces of the heifers. Having lower amounts of harmful bacteria (such as Salmonella) in the feces decreases the chance of carcass contamination. For consumers, this means less instances of food-borne illnesses. The objective was to determine the effects of an immunomodulatory feed ingredient following weaning on cytokine expression and fecal microbial populations of heifers. Commercial Angus heifers (n = 72) were weaned (227 +/- 7 d of age), blocked by BW (n = 9 blocks), and randomly assigned to one of two pens per block. Pens within weight block (four heifers per pen) were then randomly assigned to treatments. Heifers were fed twice daily from days 0 to 60 (to gain 0.75 kg/d) and top dressed with either 18 g/heifer/d of the immunomodulatory feed ingredient (Celmanax; Arm and Hammer Animal Nutrition, Princeton, NJ; CEL) or corn-germ meal (CON). Blood samples were collected on days 0, 15, 30, 45, 60 and fecal grab samples on day 0 of the feeding trial. After day 60, two heifers per pen (n = 32) were randomly selected for a transportation challenge. Serum samples were collected at hours 0, 4, 8, 12 and fecal grab samples at hours -24, 0, 24 and 7 d postchallenge. Blood samples were analyzed for interferon gamma (IFN gamma), interleukin-8 (IL-8), and haptoglobin (HP) using commercially available ELISA kits and qRT-PCR for genes of interest associated with cytokine expression. Fecal samples were enumerated for Clostridia and E. coli using selective media (<= 5 isolates from each media/sample), tested to determine whether they were Clostridium perfringens or pathogenic E. coli, and then enriched for detection of Salmonella. Data were analyzed via ANOVA. During the feeding trial, HP was reduced (P = 0.018) in CEL compared with CON at days 15, 45, and 60, whereas IFN gamma and IL-8 did not differ (P > 0.080) between treatments. All cytokines were decreased (P < 0.001) in CEL compared with CON during the challenge. During the feeding trial, HP mRNA was increased (P = 0.045) in CEL compared with CON at days 30 and 60. Similarly, IFN gamma mRNA was increased (P = 0.040) in CEL compared with CON; however, other genes of interest did not differ (P > 0.172). Both C. perfringens and total E. coli counts were decreased (P = 0.036) in CEL compared with CON at 24 h after the start of the transportation challenge. Clostridia and pathogenic E. coli counts did not differ (P = 0.941) between treatments. Total Clostridia and E. coli counts were increased (P < 0.014) 24 h postchallenge. All microbial populations, except pathogenic E. coli, observed decreased (P <= 0.009) counts from 24 h to 7 d postchallenge. Overall, Celmanax supplementation decreased circulating cytokines, and altered microbial populations and gene expression, thus, may serve a role in preparing animals to better cope with immunological challenges. The feeding of a yeast-based feed products decreased cytokines in the blood and their mRNA expression in white blood cells that act on stimulating the inflammatory response. The feeding of this yeast-based feed ingredient also reduced the amount of harmful bacteria in the feces of the heifers.
This research determined the influence a direct fed microbial (DFM) and/or enzymatically hydrolyzed yeast (EHY) product (Arm & Hammer Animal and Food Production, Princeton, NJ) have on heat stress measures in beef steers administered ractopamine hydrochloride (RH; 300 mg/steer·d-1) the final 28-d on feed, during summer months in the Northern Plains (NP). At weaning, single-sourced steers (n = 256; initial BW = 246 ± 1.7 kg; n = 64 steers/treatment; 8 steers/pen) were blocked by location in a 2×2 factorial arrangement of DFM (Certillus CP B1801 dry; Bacillus subtilis, Lactobacillus plantarum; 28 g/steer·d-1) and EHY (Celmanax; 18 g/steer·d-1). The final diet provided 1.44 Mcal/kg of NEg and 30 g/907kg of monensin sodium. Temperature-humidity index (THI) was calculated from: 0.81 × ambient temperature + [relative humidity × (ambient temperature - 14.40)] + 46.40. On d 1 and 2 and d 21 and 22 on RH, respiration rate (RR) and panting scores (PS) were determined before and after AM and PM feedings (0700h, 1100h, 1400h, 1700h). RR (n = 3 steers/pen) was calculated from: 600/seconds required for 10 flank movements. PS was determined from: 0 (not distressed) to 4.5 (severely distressed). Two separate heat events occurred and average THI was greater than 75 for 10-d of the 28-d period. A DFM×EHY interaction was noted for the proportion of steers categorized as PS 2.0 at 1100h on d21 (P = 0.03) and RR on d21 at 1400h (P = 0.02). Control steers had a greater proportion of PS 2.0 at 1100h on d21 compared with DFM or EHY steers (P ≤ 0.05), while DFM×EHY steers did not differ from others (P ≥ 0.10). On d21 DFM×EHY steers had greater (P < 0.05) RR compared with DFM steers, control and EHY steers did not differ from others (P ≥ 0.10). DFM and EHY used alone or in combination had minimal effects on heat stress measures in steers fed RH in the NP under minimal heat stress conditions.
This research determined the influence a direct fed microbial (DFM) and/or enzymatically hydrolyzed yeast (EHY) product (both from Arm & Hammer Animal and Food Production, Princeton, NJ) have on growth performance and carcass characteristics in beef steers fed in the Northern Plains (NP). Single-sourced, newly weaned steers (n = 256; initial BW = 246 ± 1.7 kg; n = 8 pens/treatment with 8 steers/pen) were blocked by location in a 2×2 factorial treatment arrangement of DFM (Certillus CP B1801 dry; Bacillus subtilis, Lactobacillus plantarum; 28 g/steer·d-1) and EHY (Celmanax; 18 g/steer·d-1). Steers were individually weighed on d 1, 14, 42 (end of receiving phase; implant with 200 mg progesterone and 20 mg estradiol benzoate), 77, 105 (end of growing phase), 133, 161 (implant with 200 mg trenbolone acetate and 28 mg estradiol benzoate), 182, 230 (start ractopamine HCl at 300 mg/steer·d-1) and 258. No DFM × EHY interactions (P ≥ 0.05) were observed for cumulative growth performance. No health parameters were influenced by treatment (P ≥ 0.08). EHY steers had reduced (P = 0.04) dry matter intake compared with DFM and had a tendency (P < 0.08) for improved applied energetics measures. A DFM × EHY interaction (P = 0.02) was noted for the distribution of USDA yield grade (YG) 1 carcasses. Control steers had a greater proportion (P < 0.05) of YG1 carcasses compared with other treatments. A DFM × EHY interaction (P = 0.04) was noted for the distribution of USDA Prime carcasses. Steers from DFM × EHY had a greater proportion (P < 0.05) of USDA Prime carcasses compared with DFM or EHY, but did not differ from control, which were similar to DFM and EHY. Use of DFM and EHY alone or in combination had minimal effects on growth performance and carcass traits in NP steers.
Rutin, a natural flavonol glycoside, elicits its diverse health-promoting effects from the bioactivities of quercetin, its aglycone. While widely distributed in the vegetables and fruits of human diet, rutin is either absent or inadequate in common animal feed ingredients. Rutin has been supplemented to dairy cows for performance enhancement, but its metabolic fate in vivo has not been determined. In this study, plasma, urine, and rumen fluid samples were collected before and after the intraruminal dosing of 100 mg/kg rutin to 4 Holsteins, and then characterized by both targeted and untargeted liquid chromatography-mass spectrometry (LC-MS)-based metabolomic analysis. In plasma and urine, 4-methylcatechol sulfate was identified as the most abundant metabolite of rutin, instead of quercetin and its flavonol metabolites, and its concentration was inversely correlated with the concentration of p-cresol sulfate. In rumen fluid, the formation of 3,4-dihydroxyphenylacetic acid (DHPAA) and 4-methylcatechol after rapid degradation of rutin and quercetin concurred with the decrease of p-cresol and the increase of its precursor, 4-hydroxyphenylacetic acid. Overall, the formation of 4-methylcatechol, a bioactive microbial metabolite, as the dominant bioavailable metabolite of rutin and quercetin, could contribute to their beneficial bioactivities in dairy cows, while the decrease of p-cresol, a microbial metabolite with negative biological and sensory properties, from the competitive inhibition between microbial metabolism of rutin and tyrosine, has the potential to reduce environmental impact of dairy operations and improve the health of dairy cattle.
This experiment compared performance and health responses of feedlot cattle receiving a ymbiotic supplement, which replaced or was fed in conjunction with feed-grade antimicrobials. Angus-influenced steers (n = 192) from 4 different sources were weaned and immediately transported for 800 km. Steers arrived at the experimental feedlot on d 0, and a shrunk body weight (BW) was immediately recorded. Steers were ranked by source and shrunk BW, and allocated to 1 of 24 drylot pens (8 steers/pen). Pens received a free-choice diet containing: 1) monensin and tylosin (RT; 360 mg/steer daily from Rumensin and 90 mg/steer daily from Tylan; Elanco Animal Health, Greenfield, IN), 2) yeast-derived ingredient and B. subtilis probiotic (CC; 18 g/steer daily of Celmanax and 28 g/steer daily of Certillus; Church and Dwight Co., Inc., Princeton, NJ), or 3) combination of RT and CC (RTCC). Cattle were slaughtered according to BW, and slaughter groups were balanced by treatments (33 steers on d 200, 33 steers on d 230, 63 steers on d 257, and 63 head on d 285). Feed intake during the experimental period (d 0 to slaughter) was greater (P < 0.01) in CC compared to RT and RTCC, although feed efficiency was lower in CC (P = 0.02). No treatment effects were observed for BW gain (P = 0.61), final BW (P = 0.67), or morbidity (P = 0.15). Upon slaughter, CC had higher marbling scores compared to RT (P = 0.04). Both CC and RTCC had larger Longissimus muscle area (P = 0.07) and more carcasses grading choice or better (P < 0.01) than RT. Liver abscesses tended (P ≤ 0.09) to be greater in CC compared to RTCC and RT. Hot carcass weight, dressing percentage, backfat thickness, and yield grade did not differ among treatments (P ≥ 0.20). Collectively, replacing RT with CC improved feed intake and certain carcass measures despite decreased feed efficiency, whereas combining CC with RT did not yield additional performance and health benefits.