Background and Aims Genome size is a function, and the product, of cell volume. As such it is contingent on ecological circumstance. The nature of 'this ecological circumstance' is, however, hotly debated. Here, we investigate for angiosperms whether stomatal size may be this 'missing link': the primary determinant of genome size. Stomata are crucial for photosynthesis and their size affects functional efficiency.Methods Stomatal and leaf characteristics were measured for 1442 species from Argentina, Iran, Spain and the UK and, using PCA, some emergent ecological and taxonomic patterns identified. Subsequently, an assessment of the relationship between genome-size values obtained from the Plant DNA C-values database and measurements of stomatal size was carried out.Key Results Stomatal size is an ecologically important attribute. It varies with life-history (woody species, herbaceous species < vernal geophytes) and contributes to ecologically and physiologically important axes of leaf specialization. Moreover, it is positively correlated with genome size across a wide range of major taxa.Conclusions Stomatal size predicts genome size within angiosperms. Correlation is not, however, proof of causality and here our interpretation is hampered by unexpected deficiencies in the scientific literature. Firstly, there are discrepancies between our own observations and established ideas about the ecological significance of stomatal size; very large stomata, theoretically facilitating photosynthesis in deep shade, were, in this study (and in other studies), primarily associated with vernal geophytes of unshaded habitats. Secondly, the lower size limit at which stomata can function efficiently, and the ecological circumstances under which these minute stomata might occur, have not been satisfactorally resolved. Thus, our hypothesis, that the optimization of stomatal size for functional efficiency is a major ecological determinant of genome size, remains unproven.
Conservation initiatives are failing to arrest the global loss of biodiversity. From our mechanistic studies of ecology and economics, we suggest that for grazing lands the root cause of this failure is a powerful economic deterrent to measures designed to protect diversity. We identify an exponential relationship between monetary returns and intensification of farming methods over an extremely wide range of grassland productivities and farm systems. At intermediate to high levels of fertility, however, this exponential increase in financial benefit from intensification is associated with a decline in biodiversity and an acceleration of the ecological processes driving species losses from grassland ecosystems.
Abstract Question: A set of easily-measured (‘soft’) plant traits has been identified as potentially useful predictors of ecosystem functioning in previous studies. Here we aimed to discover whether the screening techniques remain operational in widely contrasted circumstances, to test for the existence of axes of variation in the particular sets of traits, and to test for their links with ‘harder’ traits of proven importance to ecosystem functioning. Location: central-western Argentina, central England, northern upland Iran, and north-eastern Spain. Recurrent patterns of ecological specialization: Through ordination of a matrix of 640 vascular plant taxa by 12 standardized traits, we detected similar patterns of specialization in the four floras. The first PCA axis was identified as an axis of resource capture, usage and release. PCA axis 2 appeared to be a size-related axis. Individual PCA for each country showed that the same traits remained valuable as predictors of resource capture and utilization in all of them, despite their major differences in climate, biogeography and land-use. The results were not significantly driven by particular taxa: the main traits determining PCA axis 1 were very similar in eudicotyledons and monocotyledons and Asteraceae, Fabaceae and Poaceae. Links between recurrent suites of ‘soft’ traits and ‘hard’ traits: The validity of PCA axis 1 as a key predictor of resource capture and utilization was tested by comparisons between this axis and values of more rigorously established predictors (‘hard’ traits) for the floras of Argentina and England. PCA axis 1 was correlated with variation in relative growth rate, leaf nitrogen content, and litter decomposition rate. It also coincided with palatability to model generalist herbivores. Therefore, location on PCA axis 1 can be linked to major ecosystem processes in those habitats where the plants are dominant. Conclusion: We confirm the existence at the global scale of a major axis of evolutionary specialization, previously recognised in several local floras. This axis reflects a fundamental trade-off between rapid acquisition of resources and conservation of resources within well-protected tissues. These major trends of specialization were maintained across different environmental situations (including differences in the proximate causes of low productivity, i.e. drought or mineral nutrient deficiency). The trends were also consistent across floras and major phylogenetic groups, and were linked with traits directly relevant to ecosystem processes. Nomenclature: Bolòs et al. (1990); Flora Iranica (1963 onwards); Stace (1991); Zuloaga et al. (1994); Zuloaga & Morrone (1996, 1999).
Despite the vast diversity and complexity of herbivores, plants and their interactions, most authors agree that a small number of components of leaf quality affect preference by generalist herbivores in a predictable way. However, herbivore preference is determined not only by intrinsic plant attributes and herbivore biology but also by the environmental context. Within this framework, we aimed to analyse general interspecific trends in the association between herbivory and leaf traits over a wide range of angiosperms from central Argentina. We (i) tested for consistent associations between leaf traits, consumption in the field, and preference of generalist invertebrate herbivores in cafeteria experiments; (ii) assessed how well herbivore preferences in cafeterias matched leaf consumption in the field; and (iii) developed a simple conceptual model linking leaf traits, herbivore preference in cafeterias and consumption in the field. In general, we found that tender leaves with higher nutritional quality were preferred by herbivores, both in the field and in cafeteria experiments. According to our model, this relationship between field and cafeteria consumption and leaf quality is observed when generalist herbivores and plants of high accessibility are considered. However, differences between leaf consumption in the field and in cafeteria experiments can also be found. At least two reasons can account for this: (i) specialized plant-herbivore relationships often occur in the field, whereas cafeteria experiments tend to consider only one or a few generalist herbivores; (ii) different plant species growing in the field often differ in their degree of accessibility to herbivores, whereas in cafeteria experiments all species are equally accessible. Our results add new evidence to a growing consensus that, although herbivory in the field is determined by many factors, consistent patterns of differential susceptibility to foliar feeders can be found in leaves differing in nutritional quality and thus in resource-use strategy.
There is some evidence that traits of fresh leaves that provide structural or chemical protection (‘defence’) remain operational in the leaf litter and control interspecific variation in decomposition rate in or on the soil. We tested experimentally whether the negative relationship between foliar defence and litter decomposition rate is fundamental, i.e. whether it is seen consistently across higher plant species and life forms, and whether it is repeated in the floras of geographically and climatically distinct areas separated by an ocean. We employed the published results of two outdoor litter bag experiments, in which we simultaneously compared the relative mass losses (‘decomposibility’) of leaf litters of a wide range of plant species. One experiment was in Córdoba, Argentina, and included 48 Argentine species typical of the dry, subtropical landscapes along a steep altitudinal gradient. The other was in Sheffield, UK, and hosted 72 British species typical of the temperate–Atlantic landscape there. We linked the two experiments through a similar experiment in Sheffield that hosted litters of subsets of both the Argentine and British species. We also tested fresh leaves of all species from the same areas for tensile strength (‘toughness’) and relative palatability to generalist herbivorous snails in multi‐species ‘cafeteria’ experiments. Both in Argentina and in Great Britain there were highly significant correlations between leaf palatability (r=0.61; 0.73) or leaf tensile strength (r=−0.60; −0.60) and litter mass loss across all species. These relationships could be explained by variation both between and within broad life‐form groups. Specific leaf area (area∶dry mass) of fresh leaves was consistently correlated only with litter mass loss within British life form groups. We illustrated the possible ecosystem consequences of these relationships by comparing functional traits of British species differing in leaf habit. In comparison with deciduous species, evergreens generally had innately slow growth, which corresponded to their longer‐lived leaves of lower specific leaf area, higher tensile strength and lower palatability to generalist invertebrate herbivores. Correspondingly, evergreens produced more resistant leaf litter. Thus, slow‐growing evergreens might maintain their position in infertile ecosystems through leaf traits that help them to conserve their nutrients efficiently and to keep nutrient mineralization low, thereby not allowing potentially fast‐growing deciduous species to outcompete them.