david deardorff合作论文数6p y lai合作论文数2c d whitesell合作论文数2h c bittenbemder合作论文数2j h beaumont合作论文数2g y funasaki合作论文数2e t fukunaga合作论文数2c g cavaletto合作论文数2w g sun合作论文数2r c tongg合作论文数2r v osgood合作论文数2k wanitprapha合作论文数2r t cunningham合作论文数2loraine e kuck合作论文数2k m yokoyama合作论文数2L. A. Manrique合作论文数2william p alexander合作论文数2david e james合作论文数2n glover合作论文数2j w armstrong合作论文数2c clement合作论文数2kathleen delate合作论文数2mark w jackson合作论文数2a alvarez合作论文数2DeFrank Jessica T合作论文数2Nicanor J. Liquido合作论文数2
Joan Walker合作论文数University of Oklahoma Health Sciences Center2
Frederick Meinzer合作论文数Department of Forest Ecosystems and Society, College of Forestry, Oregon State University2Stuart T. Nakamoto合作论文数Department of Biosystems Engineering;Department of Food Science and Human Nutrition;Department of Biosystems Engineering|Department of Food Science and Human Nutrition2Francis Zee合作论文数2Richard M. Manshardt合作论文数2
Ray R Ming合作论文数Department of Plant Biology, School of Integrative Biology, College of Liberal Arts & Sciences, University of Illinois at Urbana-Champaign2James L Brewbaker合作论文数2w solano合作论文数1hu tawei合作论文数1c heimsch合作论文数1t palma zuniga合作论文数1a zamarripa colmenero合作论文数1g minnick合作论文数1t botha合作论文数1p m solera steller合作论文数1m a nagao合作论文数1h a sagastume mena合作论文数1c g marroquin tornoe合作论文数1a juo合作论文数1e yah合作论文数1j r acuna合作论文数1w yee合作论文数1
