John Mclaughlin
教授
Lydia Becker Institute of Immunology and Inflammation
School of Biological Sciences, Faculty of Biology, Medicine and Health, The University of Manchester;Manchester Institute for Collaborative Research on Ageing, School of Social Sciences, Faculty of Humanities, The University of Manchester;Manchester Environmental Research Institute, FSE Research Institutes, Faculty of Science and Engineering, The University of Manchester;Division of Diabetes, Endocrinology & Gastroenterology, School of Medical Sciences, The University of Manchester
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John McLaughlin is Professor of Gastroenterology and Nutrition and Head of the Division of Diabetes, Endocrinology and Gastroenterology in the Faculty of Biology, Medicine and Health at the University of Manchester. He works as an honorary Consultant Gastroenterologist at Salford Royal Hospital.
My BSc Physiology (1st Class Hons) MB ChB (Hons) and PhD degrees were all awarded by Manchester. Current research interests are gastrointestinal physiology in health and disease particularly the interactions between nutrients and the gut epithelium, gut inflammation, gut hormones, and gut-to-brain signalling. I have a major interest in education and training also.
I trained in Gastroenterology and General Medicine in the North West Region also, with a period as an MRC Travelling Fellow at Harvard University. Spending 50% of time as a Consultant Gastroenterologist I manage the clinical GI physiology service at Salford Royal University (Hope) Hospital, and lead the Comprehensive Local Research Network for Gastroenterology in Greater Manchester. Another current role is as Research lead Trustee for the charity GUTS UK.
I was awarded the British Society of Gastroenterology's Francis Avery Jones Research Award in 2007, and the European Rising Star in Gastroenterology Award in 2008.
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Patrick Casey,James Gossage,Kate Ford, Fiona Huddy, Kellie Owen,Sheraz Markar,John McLaughlin,Javed Sultan
BRITISH JOURNAL OF SURGERYno. Supplement_8 (2023)
BMJ Open Gastroenterologyno. 1 (2023): e001091-e001091
FRONTLINE GASTROENTEROLOGYno. 6 (2023): 521-526
Patrick Casey,James A. Gossage,Kate Ford, Fiona Huddy, Kellie Owen, Andrea Harvey,Sheraz Markar,John McLaughlin,Javed Sultan
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ANNALS OF NUTRITION AND METABOLISM (2023): 54-54
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